SINGAPORE/HAMBURG – Nurasa and Food Harbour Hamburg signed a Memorandum of Understanding (MOU) in Singapore to foster innovation in sustainable nutrition. This milestone event took place in the presence of State Secretary, Liv Assmann, Plenipotentiary of the Free and Hanseatic City of Hamburg to the Federal Government, the European Union, and Foreign Affairs, during the Hamburg Senate's delegation trip to Singapore, further cementing the collaboration between two cities with rich histories of … [Read more...] about Nurasa and Food Harbour Hamburg sign Memorandum of Understanding to accelerate global sustainable nutrition
MoU
Unilever Food Solutions Singapore inks MoU with Nanyang Polytechnic to spearhead specialised sustainability education to tackle challenges in today’s evolving F&B landscape
The multinational FMCG company will jointly develop curriculum, assessment and certification on Future Food and Sustainability Management in Nanyang Polytechnic’s Diploma in Food & Beverage Business SINGAPORE, 5 JULY 2024 — Unilever Food Solutions (UFS) Singapore has signed a Memorandum of Understanding (MOU) with Nanyang Polytechnic (NYP) in a landmark initiative that will impact sustainability-focused education for the F&B sector at tertiary level — the first of its kind between the … [Read more...] about Unilever Food Solutions Singapore inks MoU with Nanyang Polytechnic to spearhead specialised sustainability education to tackle challenges in today’s evolving F&B landscape
KMITL and CP Foods launch innovative program to propel next-gen talent into food industry
King Mongkut's Institute of Technology Ladkrabang (KMITL) and Charoen Pokphand Foods Public Company Limited (CP Foods) have forged a Memorandum of Understanding (MoU) for academic collaboration, unveiling a novel educational paradigm of "work-integrated learning" through the Co-Creation project. This initiative aims to cultivate engineering students' STEM (Science, Technology, Engineering, Mathematics) proficiencies and entrepreneurial acumen during their academic tenure. The approach is … [Read more...] about KMITL and CP Foods launch innovative program to propel next-gen talent into food industry
