Hydrosol and Planteneers on continued success trajectory: Meeting global challenges with new technologies
By Asia Food Journal
/ June 7, 2023
Hamburg, June 2023 – With consolidated revenues of 764 million euros last year, the Hamburg Stern-Wywiol Gruppe again enjoyed double-digit...
Read More
3 Consumer Trends Shaping the Future of Beverages and Foodservice
By Asia Food Journal
/ June 7, 2023
Consumers today are not just looking for someplace to eat and drink — they want a multi-sensory experience. By Eloise...
Read More
Expat.Roasters Makes Striking Progress in CSR Efforts, Establishing New Industry Benchmarks
By Asia Food Journal
/ June 6, 2023
Expat.Roasters, a leading specialty coffee producer in Indonesia, is thrilled to announce the release of its highly anticipated Corporate Social...
Read More
FoodChain ID announces Conor Kearney as CEO
By Asia Food Journal
/ June 6, 2023
FoodChain ID, one of the world’s leading food safety, testing, and sustainability organizations, today announced that its Board of Directors...
Read More
Lightweighting: just do it with SACMI
By Asia Food Journal
/ June 5, 2023
The company is revving up for ProPak Asia, Southeast Asia’s biggest beverage and food packaging fair. On show: ready-to-market solutions...
Read More
Sidel supports PepsiCo bottler MenaBev in converting PET lines for a fast transition to new bottle design and formats
By Asia Food Journal
/ May 31, 2023
Renowned PepsiCo bottler, MenaBev, has utilised Sidel’s extensive expertise to deliver seven new bottle formats across two PET lines. Sidel...
Read More
Hydrosol and Planteneers on continued success trajectory: Meeting global challenges with new technologies
By Asia Food Journal
/ June 7, 2023
Hamburg, June 2023 – With consolidated revenues of 764 million euros last year, the Hamburg Stern-Wywiol Gruppe again enjoyed double-digit...
Read More
VOG Products’ fruity alternatives: basis for cider and vinegar
By Asia Food Journal
/ June 2, 2023
The South Tyrolean food processing company VOG Products is offering the food and drink industry fermented bases for producing cider...
Read More
VOG Products’ fruity alternatives: basis for cider and vinegar
By Asia Food Journal
/ June 2, 2023
The South Tyrolean food processing company VOG Products is offering the food and drink industry fermented bases for producing cider...
Read More
Kemin Food Technologies Opens BITEPod, its Center of Excellence for Food Innovation in Asia
By Asia Food Journal
/ June 1, 2023
Kemin Industries, a global ingredient manufacturer that strives to sustainably transform the quality of life every day for 80 percent...
Read More
New international online event from Eplan: Eplan L!ve: Best practices and more in just two-and-a-half hours
By Asia Food Journal
/ June 6, 2023
What challenges are machine builders and switch-gear system manufacturers facing in today’s global markets? How can the right course be...
Read More
BenQ Group’s smart retail: One-Stop 4-in-1 Solution Restaurant Chain Technology Concept Store, an exclusive debut
By Asia Food Journal
/ June 2, 2023
BenQ Group companies, including Partner Tech, LaFresh, Mace Digital, Webest Solution as well as Epoint Systems, have joined hands to...
Read More