THAIFEX – ANUGA ASIA 2025 soars to new highs, strengthening Thailand’s role as a regional F&B trade hub
By Asia Food Journal
/ July 14, 2025
Thailand achieved remarkable success in hosting THAIFEX – ANUGA ASIA 2025, held from 27 – 31 May under the theme...
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The snacking category goes plant-based: Growth through new product ideas
By Asia Food Journal
/ August 1, 2025
Hamburg, August 2025 – Increased mobility, flexible work schedules, and balanced kindergarten and school meals have led to a shift...
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Henkel presents adhesive solutions for the future of the packaging industry at FACHPACK 2025
By Asia Food Journal
/ August 1, 2025
From September 23 to 25, FACHPACK will once again bring the packaging industry together in Nuremberg under the guiding theme...
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Labneh Nadec: A new era of taste and design
By Asia Food Journal
/ August 1, 2025
A new flavour experience awaits - Gentlebrand, a Sidel company, recently collaborated with Nadec, one of Saudi Arabia’s most respected...
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Sustainability that sticks: Henkel showcases recyclable and CO2-reducing adhesives at Labelexpo Europe 2025
By Asia Food Journal
/ July 31, 2025
At Labelexpo Europe 2025 in Barcelona, Henkel Adhesive Technologies will be demonstrating how companies can use advanced adhesive solutions to...
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Henkel presents adhesive solutions for the future of the packaging industry at FACHPACK 2025
By Asia Food Journal
/ August 1, 2025
From September 23 to 25, FACHPACK will once again bring the packaging industry together in Nuremberg under the guiding theme...
Read More
Labneh Nadec: A new era of taste and design
By Asia Food Journal
/ August 1, 2025
A new flavour experience awaits - Gentlebrand, a Sidel company, recently collaborated with Nadec, one of Saudi Arabia’s most respected...
Read More
The snacking category goes plant-based: Growth through new product ideas
By Asia Food Journal
/ August 1, 2025
Hamburg, August 2025 – Increased mobility, flexible work schedules, and balanced kindergarten and school meals have led to a shift...
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Pocky launches limited edition Pocky durian and Pocky ondeh-ondeh flavours to celebrate Singapore’s heritage
By Asia Food Journal
/ July 31, 2025
This National Day season, Glico is marking Singapore’s 60th birthday with the launch of two limited-edition local flavours: Pocky Durian...
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Lubrizol accelerates regional innovation, collaboration with new Singapore Innovation Center
By Asia Food Journal
/ July 28, 2025
Lubrizol, a global leader in specialty chemicals, announces the establishment of its Southeast Asia Innovation Center in Jurong, Singapore. An...
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Novella, Metaphor Foods unite to commercialize cell–based natural preservatives
By Asia Food Journal
/ July 23, 2025
Strategic partnership to unveil plant–based innovation for clean-label food preservation
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AoFrio iQ: Unlocking full-fleet intelligence in commercial refrigeration
By Asia Food Journal
/ July 25, 2025
AoFrio, a global leader in commercial refrigeration technology, has unveiled its most advanced solution yet: AoFrio iQ. Designed to empower...
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Bem Brasil optimises storage for 500,000 tonnes of frozen food annually with Mecalux
By Asia Food Journal
/ July 9, 2025
Bem Brasil is the leading producer of pre-fried frozen chips in Brazil. The company recently shored up its logistics capacity...
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