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Mediterranean botanical extracts support healthy ageing SupplySide West 2022

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Asia Food Journal

Mediterranean botanical extracts support healthy ageing SupplySide West 2022

November 14, 2022 by Asia Food Journal

botanical extracts

Euromed presented a range of high-purity fruit and vegetable extracts to aid mental health, well-being and overall quality of life  Mollet del Vallès (Spain), November 2022: At SupplySide West, Euromed responded to increased consumer demand for plant-based, eco-friendly food supplements by showcasing its extended line of evidence-based Mediterranean fruit and vegetable extracts™.  In an ever-ageing society, there is a greater focus on remaining healthy and active into later life. … [Read more...] about Mediterranean botanical extracts support healthy ageing SupplySide West 2022

Other Topics: Euromed, Ingredients, Mediterranean diet, Pure-Hydro Process

Prinova Europe launches new natural antimicrobial preservative

November 14, 2022 by Asia Food Journal

PlantGuard

Latest addition to PlantGuard ™ portfolio to debut at FiE 2022 Prinova Europe is launching a potent new plant-based antimicrobial that inhibits the growth of yeasts, moulds, and bacteria, addressing the increasing demand for natural preservatives. PlantGuard ™ AM is the latest addition to the company’s botanical-derived range of preservatives, which enable manufacturers to use natural clean-label solutions to minimise food waste. The portfolio will make its first live show appearance at … [Read more...] about Prinova Europe launches new natural antimicrobial preservative

Other Topics: antimicrobial preservative, clean-label solutions, Ingredients, PlantGuard, Prinova Europe

Biodesign Challenge and Mars Wrigley Select Winners of Biodesign Sprint

November 9, 2022 by Asia Food Journal

Biodesign Challenge

Biodesign Challenge and Mars Wrigley announce the winners of a competition to explore new ways food systems can nurture the well-being of humanity and the environment. Biodesign Challenge (BDC), a nonprofit student biotechnology competition, and Mars Wrigley announced the winners of the Biodesign Sprint. The month-long innovation challenge took place in October to reimagine how biotech could be integrated into the food system to create a more resilient and sustainable future. Biodesign, a … [Read more...] about Biodesign Challenge and Mars Wrigley Select Winners of Biodesign Sprint

Other Topics: biodesign challenge, food technology, Mars Wrigley, sustainability

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