Germany-based Loryma GmbH has launched its innovative Textured Vegetable Protein (TVP) product line that can imitate the taste and texture of meat and fish. Available in 6 basic types, the Lory® Tex range can be integrated on its own or in combination in various vegan or vegetarian meats. This ingredient is made of wheat gluten which creates meat-like fibres through extrusion. It boasts of water absorption of 1:2 and 1:2.5 ratios of texturate to water. This product provides a structural base … [Read more...] about Loryma introduces wheat fibre line for alternative meat applications
Asia Food Journal
CP Kelco to expand production line of patented citrus fibre brand
Nature-based ingredients solutions provider CP Kelco has seen stronger demand for clean label products, particularly in the citrus fibre segment. To meet the current market needs, it will be investing $50 million to increase the production capacity of its NUTRAVA™ Citrus Fiber variant. This capital investment will mostly go into adding a production line in their facility in Matao, Brazil. It is scheduled for completion and operation by 2023, and will be able to roll out 5,000 metric tonnes of … [Read more...] about CP Kelco to expand production line of patented citrus fibre brand
Krones and Alpla study potential of returnable PET containers
One innovation that has been introduced in the food and beverage industry involves returnable PET containers. However, this segment is still considered niche, with not a lot of companies considering this type of packaging for their products. In order to raise awareness and inform key stakeholders, Krones and Alpla have begun research on the viability of returnable PET containers. Specifically, they are looking into its potential in becoming a sustainable alternative to holding specialised … [Read more...] about Krones and Alpla study potential of returnable PET containers
