Steakholder Foods Ltd. (Nasdaq: STKH), a leading innovator in alternative proteins production and 3D printing production technologies, proudly announces the submission of its Communication on Progress (CoP) for January-December 2023, to the United Nations Global Compact (UNGC), the world’s largest initiative for responsible corporate governance. The report highlights the Company’s annual progress in integrating the UNGC’s Ten Principles for responsible business practices and Sustainable … [Read more...] about Steakholder Foods® foods announces submission of its 2024 UN global compact communication on progress
Asia Food Journal
String Bio achieves GRAS Status for novel microbial protein ingredient, PRO-DG ™
String Bio, a pioneering biotech company, proudly announces the self-determined Generally Recognized as Safe (GRAS) status of its innovative microbial protein, PRO-DG ™, for use in crustacean feed in the US. This landmark achievement was affirmed by an independent panel of experts who rigorously evaluated the body of published data supporting the safety of PRO-DG™ for its intended use. The GRAS status, governed by the US Food and Drug Administration (FDA), sets a high standard for … [Read more...] about String Bio achieves GRAS Status for novel microbial protein ingredient, PRO-DG ™
World-renowned chefs reimagine culinary tradition with Anchor Food Professionals
Anchor Food Professionals, a world-leading New Zealand dairy foodservice brand, has partnered with Worldchefs to showcase 11 globally renowned chefs in its latest Taste of Tradition campaign. The campaign celebrates culinary creativity and sees the chefs reimagine a traditional dish from their country by giving them a modern dairy twist. These innovative recipes from around the world have now been brought together in a digital cookbook titled Taste of Tradition, launching on 29 July … [Read more...] about World-renowned chefs reimagine culinary tradition with Anchor Food Professionals
