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Whisky Hammer to launch bonded warehouse service in Singapore for customers in Asia

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Beverages

Whisky Hammer to launch bonded warehouse service in Singapore for customers in Asia

June 19, 2024 by Asia Food Journal

bonded warehouse service

The service, a first for a UK auction house, complements the growing interest in whisky collection in Asia as an alternative asset Specialist spirits auctioneer, Whisky Hammer, announced today the launch of its bonded warehouse service – a first for a UK auction house – in Singapore. Asia Pacific continues to be the world’s most valuable export region for whisky, with exports totalling more than USD 2.2 billion in 2023. Five countries from the region ranked amongst the world’s top 10 … [Read more...] about Whisky Hammer to launch bonded warehouse service in Singapore for customers in Asia

Other Topics: Auction House, bonded warehouse service, Spirits, Whiskey Hammer, whisky

Better Brews, Bigger Stage: Singapore National Coffee Championship returns to Speciality Coffee & Tea Asia, to be hosted at first-ever SIGEP Asia

June 4, 2024 by Asia Food Journal

Singapore National Coffee Championship

Excitement brews for the upcoming edition of the competitions, with winners set to represent Singapore at the World Coffee Championships  The next edition of the Singapore National Coffee Championship (SNCC) returns next month from 26 to 28 June 2024 at Speciality Coffee & Tea Asia (SCTA) held at Sands Expo & Convention Centre Singapore (Halls D, E and F). SCTA is now part of the inaugural SIGEP Asia, the first-ever Asian edition of the world’s leading Italian international … [Read more...] about Better Brews, Bigger Stage: Singapore National Coffee Championship returns to Speciality Coffee & Tea Asia, to be hosted at first-ever SIGEP Asia

Other Topics: beverages, coffee, SIGEP Asia, Tea

Crafting the Future of Taste, Flavor, and Mouthfeel of Textured Beverages 

May 27, 2024 by Cath Isabedra

textured beverages

By Cath Isabedra  In the dynamic world of food and beverage innovation, texture is becoming as crucial as taste and flavor, especially in the beverage sector.   Companies like Cargill are leading the charge, unveiling the intricacies of consumer preferences and the technological advancements that cater to them. Through their comprehensive research and development efforts, Cargill is setting new benchmarks in creating textured beverages, a testament to their commitment to … [Read more...] about Crafting the Future of Taste, Flavor, and Mouthfeel of Textured Beverages 

Other Topics: beverages, Cargill, Ingredients, Mouthfeel, Textured Beverages

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