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Ingredion to tackle increasing formulation challenges in non-dairy cheese at Dairy Innovation Strategies 2024

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Ingredients

Ingredion to tackle increasing formulation challenges in non-dairy cheese at Dairy Innovation Strategies 2024

April 24, 2024 by Asia Food Journal

Dairy Innovation Strategies

Ingredion will highlight its formulation expertise, on-trend solutions and collaborative approach to innovation for non-dairy cheese manufacturers at the Dairy Innovation Strategies event. Taking place on April 24-25, 2024 in Copenhagen, Denmark, the conference brings together industry experts to discuss effective approaches to new product development. With retail sales of non-dairy cheese in Europe topping EUR330 million and UK sales growing at a 22.3 percent CAGR from 2021-2023,[1] the … [Read more...] about Ingredion to tackle increasing formulation challenges in non-dairy cheese at Dairy Innovation Strategies 2024

Other Topics: Dairy Innovation Strategies, Ingredients, Ingredion

Givaudan to showcase the power of botanicals at Vitafoods Europe with consumer-centric experiences that deliver proven benefits and superior taste

April 23, 2024 by Asia Food Journal

power of botanicals

New research and inspiring wellness concepts will highlight the power of combining sustainably sourced botanicals, scientific rigour, and a deep understanding of taste to create the next generation of health and wellness experiences. Givaudan will showcase consumer-inspired concepts, such as instant drinks and gummies that feature its branded botanical ingredients at Vitafoods Europe (14-16 May 2024 in Geneva). These new concepts will demonstrate effective ways of addressing the growing … [Read more...] about Givaudan to showcase the power of botanicals at Vitafoods Europe with consumer-centric experiences that deliver proven benefits and superior taste

Other Topics: Givaudan, Ingredients, instant drinks, Vitafoods 2024, Vitafoods Europe

Cargill presents trends-inspired, innovative gourmet chocolate solutions at Food Hotel Asia 2024

April 23, 2024 by Asia Food Journal

gourmet chocolate

SINGAPORE (April 23, 2024) — Tapping on forward-looking market insights and a deep understanding of its customers and consumers in the region, Cargill is showcasing its high-quality gourmet products and versatile solutions for chocolate, compounds, fillings & coatings, and decorations, specially tailored for chefs and food professionals in the hospitality industry at this week’s Food & Hotel Asia (FHA) in Singapore which opens today.  “We are seeing a growing consumer appetite … [Read more...] about Cargill presents trends-inspired, innovative gourmet chocolate solutions at Food Hotel Asia 2024

Other Topics: Cargill, chocolate, coatings, fillings, Gourmet chocolate, Ingredients

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