• Skip to main content
  • Skip to primary sidebar

Epax slashes carbon emissions as it transitions to renewables

Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share
Leaderboard of Asia Food Journal




Epax slashes carbon emissions as it transitions to renewables

May 3, 2024 by Asia Food Journal

Epax slashes carbon emissions as it transitions to renewables

Courtesy of Epax

Marine ingredient leader Epax has achieved major reductions to its carbon emissions as it nears its goal of 100 percent renewable energy use.

The Norwegian company’s CO2 emissions fell by 13.3 percent between 2021 and 2022, and by nine percent between 2022 and 2023. Both figures are significantly higher than the 4.2 percent annual reduction required to limit global warming to 1.5°C.1 Epax now aims to achieve absolute reductions every year until 2030.

Leaderboard of Asia Food Journal

The cuts have largely been achieved through drastic reductions in the use of fossil fuel, made possible by the installation of a new electric boiler. In 2023, more than 95 percent of the energy used by Epax came from clean hydroelectric power (up from 17% in 2020), with a figure of 100 percent targeted by the end of 2024.

The milestones are highlighted in Epax’s second annual Environment, Social and Governance (ESG) Report, which details the company’s progress towards reaching its sustainability goals through to 2030. Other achievements include:

  • A 65 percent decrease in the amount of potable water used for cooling, with an 80 percent reduction (compared to 2021) targeted by 2025. This was made possible by the installation of a new plant that enabled Epax to use seawater for cooling.
  • An increase in circularity for the use of marine biomaterials to 97 percent (compared to a global average of just 7.2%). This was achieved by increasing overall production yields and transforming materials that would previously have been treated as waste into valuable products in the food chain. Epax is aiming for 98 percent biocircularity by the end of the year.
  • Using only fish stocks certified by Friend of the Sea (FOS) to ensure full traceability and sustainability of raw materials, with the goal of increasing the use of locally sourced crude oil in 2024.

Bjørn Refsum, CEO of Epax, said: “Epax has an unwavering commitment to sustainability, and to having a positive influence on the world we live in. We’re extremely proud of our achievements over the last 12 months, particularly the fact that we now cover 95 percent of our energy needs with clean hydro power. This has helped us to reduce our CO2 emissions and will be a key factor in further reducing our carbon footprint. We still have a lot of work to do, but this report marks some important milestones on our journey towards sustainability, and we hope it will inspire other manufacturers to join us.”

Epax’s 2023 ESG report sets out a series of sustainability goals, including the continued development of excess fractions into valuable resources to maintain a circular bioeconomy, and achieving a higher yield with lower energy consumption. They align with five UN Sustainable Development Goals (SDGs): clean water and sanitation (SDG 6), decent work and economic growth (SDG 8), responsible production and consumption (SDG 12), climate action (SDG 13), and life below water (SDG 14).

Epax’s 2023 Environmental, Social and Governance (ESG) Report is available at: https://www.epax.com/esg-report/

About Epax

Part of Norwegian fishery giant Pelagia AS, Epax Norway AS is a leading manufacturer of concentrated marine oils.

Epax® has been an innovator for over 180 years. Since 1838, when it began producing premium quality cod liver oil, Epax has transformed the marine ingredients sector. It invented the technology to concentrate fish oil as an ethyl ester, and to re-esterify oils back to TG-form. It was also the first company to create condition-specific EPA/DHA ingredients backed by science. Today Epax continues to deliver Omega-3 products of unmatched purity and quality.

The Epax production facility in Ålesund, Norway has, in addition to all standard manufacturing certifications/approvals, been approved by the US FDA for manufacture of Pharmaceutical Intermediates and by the Norwegian Medicines Agency (Legemiddelverket) for the production of Active Pharmaceutical Ingredients (APIs).

1 Science-Based Targets initiative

Other Topics: carbon emissions, Ingredients, renewable, renewables, sustainability

Related Articles

  • eating habits

    Courtesy of Ohly

    The ‘snackification’ of meals: Expert explains how brands can adapt to changing eating habits 
  • astaxanthin plant

    Courtesy of BGG

    BGG announces major new investment at world’s largest astaxanthin plant
  • soluble coffee facility

    Courtesy of ofi

    ofi opens soluble coffee facility in Brazil, expanding its manufacturing capacity with focus on sustainable innovation
  • Henkel and Nordmeccanica

    Courtesy of Henkel

    Joining forces for sustainable development in the flexible packaging market: Henkel and Nordmeccanica elevate long-standing cooperation into a strategic partnership
  • CitraPeak

    Courtesy of Djordje Kristic

    Pump it up: Prinova’s CitraPeak® launches in Europe
  • Maximum yield, no acid whey

    Courtesy of Arla Foods Ingredients

    Arla Foods Ingredients targets acid whey elimination with high-yield solution
Leaderboard of Asia Food Journal

Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More




🔥 Trending News

Blue Bottle Coffee announces opening of first Southeast Asian outlet in LUMINE
Farmlore in Bengaluru is unveiled as the winner of the American Express One to
Syensqo achieves breakthrough in mechanical recycling of PVDC multilayer
Blue Bottle Coffee announces opening of first Southeast Asian outlet in LUMINE

Trending News

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.