• Skip to main content
  • Skip to primary sidebar

The Evolution of Food Packaging: A Blend of Tradition and Innovation 

Asia Food Journal
Leaderboard of Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Magazines
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share




The Evolution of Food Packaging: A Blend of Tradition and Innovation 

May 7, 2024 by Cath Isabedra

Evolution of Food Packaging

Courtesy of DOW Packaging

By Cath Isabedra 

The food packaging industry has long been a dynamic field, balancing practicality, safety, and aesthetics. However, as we step into the modern era, companies like Dow Packaging & Specialty Plastics and Dai Nippon Printing Co., Ltd. (DNP) are redefining this balance through innovation and sustainability.  

Leaderboard of Asia Food Journal

We spoke to Bambang Candra of Dow and Yusuke Suga of DNP to explore traditional approaches in food packaging while integrating modern innovations highlighted in the recent Packaging Innovation Awards (PIA). 

The food packaging industry stands at a pivotal crossroads, balancing traditional methodologies with innovative, sustainable practices. These insights provide a compelling narrative of this transformation.

Let’s explore the nuanced shifts and groundbreaking developments reshaping food packaging. 

Bridging Traditional Methods with Modern Innovations 

Historically, the focus in food packaging has been on protection, preservation, and convenience. Materials like glass and plastic were popular for their durability and ease of use, but often at an environmental cost.  

Today, the industry is undergoing a significant shift, prioritizing sustainability alongside functionality.  

Candra highlights this evolution, emphasizing the Asia-Pacific region’s emerging role as a hub of packaging innovation. 

DNP’s Functional Film Complex PET Bottle: A Case Study in Sustainable Packaging 

DNP’s Functional Film Complex PET Bottle exemplifies this new era of packaging innovation. Suga describes their product as “a thoughtful use of packaging as a problem-solving medium,” blending the best properties of glass with the practical benefits of PET.  

This product challenges the norms of traditional packaging by addressing environmental concerns without compromising user experience. 

Consumer Response and Global Market Trends 

The consumer reception to innovative packaging solutions like DNP’s is a clear indicator of changing market dynamics. Suga notes that the surprise and positive customer feedback highlight an increased demand for packaging that balances functionality with environmental friendliness. This shift in consumer preferences is a critical signal for companies worldwide to adapt their packaging strategies accordingly. 

Candra shares, “Dow believes that innovation is key to value chain collaboration, and the Packaging Innovation Awards is one example of how Dow facilitates innovation by inspiring the packaging industry with innovative ideas from different regions.”  

He adds, “Another example is Pack Studios, a unique platform designed to promote collaboration and accelerate the development of innovative packaging solutions that support the circular economy. This platform allows value chain partners to leverage Dow’s technical expertise, broad product portfolio, and leading application testing capabilities. It also allows value chain partners to simplify the communication process between each other, diagnose the issues, and solve the problem, all whilst accelerating innovation speed.”  

The APAC region currently hosts three Pack Studios in Shanghai, Mumbai, and Singapore. This strategic vision demonstrates Dow’s commitment to leading the industry toward more sustainable and collaborative practices. 

Quality Preservation and Sustainability: Striking a Balance 

Packaging is crucial in preserving food and beverages with a rich heritage. Dow’s work in Thailand and China showcases an acute understanding of balancing tradition with sustainability. Developing recyclable packaging that maintains product integrity while being environmentally responsible sets a new standard in the industry. 

Designing packaging solutions requires a comprehensive approach. Factors like user accessibility and inclusivity are essential, as emphasized by Suga’s focus on varied user scenarios.  

Dow’s dedication to recyclability and using post-consumer recycled plastics further illustrates a holistic approach to packaging design, intertwining environmental responsibility with functionality and user experience. 

Technology as a Catalyst for Future-Ready Packaging 

The transformative role of technology in packaging is undeniable. As Suga indicates, DNP integrates various technological advancements to address the entire packaging lifecycle. Similarly, Dow’s technology portfolio, focused on recyclable and high-performance packaging, is pivotal in driving the industry forward. 

The transformation in the food packaging industry reflects a significant shift in societal values and technological advancements. Moving beyond traditional methods, the industry now embraces sustainability, innovation, and technology as cornerstones.  

This evolution is not merely a reaction to environmental challenges but a proactive strategy to reshape consumer experiences and set new standards for the future of food packaging. 

With insights from Bambang Candra, Commercial Vice President for Asia Pacific Packaging and Specialty Plastics, The Dow Chemical Company and Yusuke Suga, Product Development Division, Business Creation Center, LifeDesign Operations, Dai Nippon Printing Co., Ltd 

Bambang Candra is responsible for the strategic direction, marketing, and regional business performance of an industry-leading portfolio of innovative products leveraged across multiple high-value markets like food and industrial/ consumer packaging, health and hygiene, transportation, and infrastructure applications. 

Yusuke Suga joined DNP in 2008 after obtaining a master’s degree in organic chemistry from Chiba University. Since then, Suga has handled the development and later the sales of PET bottles in the company. 

This story first came out in our “Bridging Eras: Marrying Tradition With Innovation in Today’s Dynamic Food Landscape” issue.

Related Articles

  • Photos taken for Cargill in South Korea at the family house in Pyeong-chang/

    Courtesy of Cargill

    Asian palate gets more sophisticated: Cargill APAC IngredienTracker™ 2025 reveals impact of ingredient perception on purchase decisions
  • Chef Garima Arora partners with Qatar Airways to unveil exclusive business class menu

    Courtesy of Gaa

    Chef Garima Arora partners with Qatar Airways to unveil exclusive business class menu 
  • Chef Aaron Gulinao of the Philippines

    Courtesy pf Barilla Pasta

    Chef Aaron Joseph Gulinao from the Philippines crowned winner of Barilla Pasta Championship Asia 2025
  • SEB Professional Beverage

    Courtesy of SEB Professional Beverage

    SEB Professional Beverage: Strong presence at HOST Milano 2025, holistic solutions and product innovations impress global visitors
  • FrieslandCampina Ingredients at Fi Europe

    Courtesy of FrieslandCampina Ingredients

    FrieslandCampina Ingredients showcases applications designed for every life stage at Fi Europe 2025
  • Hydrosol: Ongoing investment in the Asian market

    Courtesy of Hydrosol

    Hydrosol: Ongoing investment in the Asian market 

Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More

Trending News

  • image001Barentz announces new distribution partnership with… Barentz, a leading global specialty ingredients solutions provider, is pleased…
  • Japan's Food Export Fair Winter 2025“JAPAN’S FOOD” EXPORT FAIR WINTER 2025 opens avenue… Tokyo, Japan — Japan’s dynamic food export industry takes centre…
  • soft drinks marketSingapore soft drinks market hits SGD12B as health… Singapore’s soft drinks market has reached a value of SGD…
  • Olam Agri rewards rubber growers in IndonesiaOlam Agri rewards rubber growers in Indonesia  Olam Agri, a leading food, feed, and fibre agri-business, has…
  • Alternate FuturesAlternate Futures launches as a fund-backed… Unveiled during Singapore International Agri-Food Week (SIAW), a bold new…
  • Nexture acquires FrulactNexture, the global value-added food ingredients… Held by an independently managed investment company affiliated with Investindustrial,…
  • Coolberg DietGhodawat Consumer launches india’s first zero-sugar… India’s leading FMCG player, Ghodawat Consumer Limited (GCL), the FMCG…

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.