Vitafoods Europe unveils a prestigious panel of judges that will decide the winners of its inaugural 2025 awards Submissions are now open for the first-ever Vitafoods Europe Innovation Awards, which will take place as part of Vitafoods Europe 2025 (20-22 May) to celebrate the innovations that are reshaping the nutraceutical landscape. Organisations have until 7 March to submit their ingredients, products, and initiatives from the previous two years for a chance to be recognised as significant … [Read more...] about Judging panel announced and submissions open for Vitafoods Europe Innovation Awards 2025
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Next-generation concepts accelerate progress for sustainable packaging at Henkel’s first DESIGNathon
Düsseldorf – At the first-ever Henkel DESIGNathon, bright minds met up to disrupt the status quo in the packaging industry and tackle big challenges related to sustainability. The in-person event welcomed students from across Europe to collaborate with thought leaders from industry and academia – with cash prizes awarded for the top three designs.During the two-day event in January, 20 students met in Henkel’s Inspiration Center Duesseldorf (ICD) where they worked in groups to further develop … [Read more...] about Next-generation concepts accelerate progress for sustainable packaging at Henkel’s first DESIGNathon
Marlene® presents “Norbert’s Diary: A culinary journey”
Flavour experts discuss the Daughter of the Alps apple and its food pairings. The different varieties are combined with cheese, meat, wine, and pastry ingredients to introduce consumers to the world of the apple and its origins. The journey of Marlene® through the flavours and seasons of South Tyrol - Südtirol continues with Norbert Niederkofler and the biggest experts on the most authentic flavours of the local territory, from cold meats to wine, cheese to pastry. Having touched on its … [Read more...] about Marlene® presents “Norbert’s Diary: A culinary journey”
