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The Vanguard International Group CEO Craig Stauffer Announces Retirement and Appointment of Manuel Yzaga

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The Vanguard International Group CEO Craig Stauffer Announces Retirement and Appointment of Manuel Yzaga

August 2, 2023 by Asia Food Journal

Craig Stauffer

A leader in the global fresh fruit produce industry, Craig Stauffer announced his plans for retirement after an impressive four-decade-long career as an industry leader, mentor, and friend to many.  “This is a momentous occasion for our entire Vanguard family as we have had a front row seat to the industry trailblazing road Craig and his team have paved,” a comment shared by the various Vanguard global offices.  “Craig dedicated his career to Vanguard’s people and building a … [Read more...] about The Vanguard International Group CEO Craig Stauffer Announces Retirement and Appointment of Manuel Yzaga

Archroma announces certification of compostability for range of paper dyes

August 2, 2023 by Asia Food Journal

compostable dyes

Archroma, a leading global provider of specialty chemicals and sustainable solutions, announces the certification of a color range of dyes for compostable paper. Colorants from our Carta®, Cartasol® F and Cartafix® range have been meticulously selected to meet the growing demand for environmentally friendlier coloration in the paper industry. Compostable materials have gained considerable attention as the paper industry strives to adopt more sustainable practices and minimize their … [Read more...] about Archroma announces certification of compostability for range of paper dyes

Other Topics: Archroma, colored paper, compostable dyes, Packaging, sustainability, sustainable packaging

Tippling Club Celebrates 15 Years of Culinary Excellence in Singapore with a Series of New Menus

August 2, 2023 by Asia Food Journal

Tippling Club

With a recent re-signing of an ongoing lease secured ahead of its 15th anniversary, Singapore’s multi-award-winning modern gastro restaurant-bar Tippling Club proves it is here to stay — all with a line-up of fresh menus and prices to evoke an endless appetite for more.  Loyal patrons are invited to swing by and celebrate with the team on the 15th of August, 2023, with two one-day-only lunch and dinner menus featuring new dishes by chef-owner Ryan Clift and his team, each priced at a … [Read more...] about Tippling Club Celebrates 15 Years of Culinary Excellence in Singapore with a Series of New Menus

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