• Skip to main content
  • Skip to primary sidebar

ofi cocoa shares how transparency and traceability are driving sustainability impact for food & beverage sector 

Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share
Leaderboard of Asia Food Journal




ofi cocoa shares how transparency and traceability are driving sustainability impact for food & beverage sector 

May 3, 2024 by Asia Food Journal

cocoa compass

Courtesy of ofi

ofi (olam food ingredients), a global leader in naturally good food and beverage ingredients, says developments in data and technology – from granular deforestation mapping and child labor monitoring to AI-powered carbon measurement tools – are accelerating progress towards its Cocoa Compass sustainability ambition. It is also providing food and beverage companies with enhanced traceability and transparency ahead of new regulations in Europe and beyond.  

The latest Cocoa Compass highlights based on 2022 data include:

Leaderboard of Asia Food Journal
  • New analysis showing over 30,168 farmers in ofi’s cocoa supply chain are earning a living income, putting the business on track to reach its 2030 target of 150,000 cocoa farmers earning a living income. 
  • A 395% increase in the number of children receiving education support in 2022, compared to the 2018 baseline. 
  • A 15% increase in the number of households covered by ofi’s Child Labor Monitoring and Remediation System (CLMRS). 
  • 6 million trees distributed by ofi, working with its customers and partners, for agroforestry and income diversification, from 2018 to 2022. 
  • 79% of farms in ofi’s sustainability programs have been polygon mapped 

United States Agency for International Development (USAID), Indonesia Mission Director, Jeff Cohen, said: “We are proud to be working together with ofi and the Hershey Company to encourage cocoa farmers to adopt more sustainable agriculture practices—like diversifying their crops and allowing more trees to remain on their land—which will strengthen their resilience against climate shocks and improve their livelihoods.”

Critical to delivering impact with USAID and other partners is technology. ofi’s latest advancements leverage the capabilities of its sustainability management system, AtSource. This technology can be available to customers upon request, providing companies with detailed data and insights on where and how their cocoa and other ofi ingredients are sourced, including their social and environmental impact. It also complements specific solutions that ofi is implementing to prepare for the incoming European Deforestation Regulation (EUDR). The technology includes:

  • A Carbon Stock Monitoring and Measurement tool – created in partnership with geospatial specialists NGIS – uses AI-powered analysis to provide high-quality data on forest cover and tree loss to help customers monitor for deforestation, as well as understand how interventions like agroforestry and shade tree planting affect carbon stocks across different plots of land.
  • An award-winning Carbon Scenario Planner that enables customers to understand the impact of different agricultural practices on GHG emissions and model the most efficient methods for reducing greenhouse gas emissions in their supply chain and delivering on their Scope 3 emissions targets. 
  • An updated Cocoa Farmer Income Tool, which shows detailed income estimates for a representative sample of farmers in ofi’s cocoa sustainability programs. The tool provides a clearer picture of where actions on the ground are helping cocoa farmers earn more, as well as where customers can partner with ofi on initiatives to help close income gaps.

ofi Cocoa, Managing Director & CEO, Tejinder Singh Saraon, said: “The granularity of our data, coupled with our extensive footprint on the ground in origin countries and strong relationships with farmers, means we can continue to move the needle with collaborators like USAID. We’re also investing in technology to help some of the world’s biggest food and beverage brands meet the demand from their consumers for delicious, on-trend products with robust sustainability credentials. I’m incredibly grateful that our customers continue to partner with us on our Cocoa Compass sustainability journey. Although there are no easy solutions to the complex challenges facing cocoa farmers and the natural world, I’m proud of the impact we’re having together.”

Cocoa Compass was launched in 2019 as ofi’s ambition to collaborate with its customers, partners, and governments to play its part in making the future of cocoa more sustainable. It set challenging 2030 goals in alignment with the United Nations Sustainable Development Goals (UNSDGs). In 2020, the company achieved its first set of Cocoa Compass targets, which included implementing 100 percent traceability and deforestation monitoring in its direct cocoa supply chain to farm or community. 

ofi now plans to announce a refreshed Cocoa Compass ambition in the latter half of 2024. This will not only incorporate learnings from the past five years and leverage the impact of its on-the-ground programs in cocoa communities but also reinforce ofi’s broader sustainability strategy. 

ofi’s full Cocoa Compass 2022 Impact Report is available here.

Discover much more about what ofi has to offer at ofi.com 

About ofi

ofi (olam food ingredients) is a new operating group born out of Olam International. ofi offers sustainable, natural, value-added food products and ingredients so that consumers can enjoy the healthy and indulgent products they love. It consists of industry-leading businesses of cocoa, coffee, dairy, nuts, and spices. ofi has built a unique global value chain presence including its own farming operations, farm-gate origination, and manufacturing facilities. ofi partners with customers, leveraging its complementary and differentiated portfolio of ‘on-trend’ food products, to co-create solutions that anticipate and meet changing consumer preferences as demand increases for healthier food that’s traceable and sustainable.

About Olam 

Olam is a leading food and agri-business supplying food, ingredients, feed, and fiber to 17,300 customers worldwide. Its value chain spans over 60 countries and includes farming, processing, and distribution operations, as well as a sourcing network of an estimated 5 million farmers. Headquartered and listed in Singapore, Olam currently ranks among the top 30 largest primary listed companies in terms of market capitalization on SGX-ST. Since June 2020, Olam has been included in the FTSE4Good Index Series, a global sustainable investment index series developed by FTSE Russell, following a rigorous assessment of Olam’s supply chain activities, impact on the environment, and governance transparency. The FTSE4Good Index Series identifies companies that demonstrate strong Environmental, Social and Governance (ESG) practices and is used by a variety of market participants to create and assess responsible investment funds. More information on Olam can be found at www.olamgroup.com.

Other Topics: cocoa, cocoa compass, Ingredients, ofi, Olam Food Ingredients, sustainability

Related Articles

  • Sustainovation

    Courtesy of CP Foods

    CP Foods drives global appeal of “Sustainovation” at THAIFEX–Anuga Asia 2025
  • Lee Kum Kee at THAIFEX 2025

    Courtesy of Lee Kum Kee

    Lee Kum Kee at THAIFEX 2025: Connecting the world through Asian culinary culture
  • Arla Foods Ingredients and Alchemy Agencies

    Courtesy of Arla Foods Ingredients

    Arla Foods Ingredients and Alchemy Agencies sign new distribution agreement
  • Aliansi Kolibri

    Courtesy of Aliansi Kolibri

    Empowering communities, restoring forests: Singapore and Indonesia lead the way in sustainable Southeast Asia 
  • APIC 2025

    Courtesy of Indorama Ventures

    Indorama Ventures champions industry transformation and circular innovation at APIC 2025 
  • gold star

    Courtesy of Meliá Chiang Mai

    Meliá Chiang Mai gets the “Gold Star” for championing sustainability 
Leaderboard of Asia Food Journal

Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More




🔥 Trending News

Blue Bottle Coffee announces opening of first Southeast Asian outlet in LUMINE
Farmlore in Bengaluru is unveiled as the winner of the American Express One to
Syensqo achieves breakthrough in mechanical recycling of PVDC multilayer
Blue Bottle Coffee announces opening of first Southeast Asian outlet in LUMINE

Trending News

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.