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New Full Access System for Rotary Valves Simplifies Access and Cleaning  

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Automation

New Full Access System for Rotary Valves Simplifies Access and Cleaning  

September 6, 2023 by Asia Food Journal

fx full access system

Weingarten, September 2023 – At Powtech 2023 (26-28 September 2023, Nuremberg/Germany), Coperion is presenting a new development within the proven FX full access series for rotary valves in Hall 4 at Booth 4-370. Alongside the proven FXS system with the swing-out configuration, there is now the FXL linear version available for easy extraction of the rotor from the housing, creating simplified, linear access to the valve’s interior. The new FXL extraction device not only allows for secure and … [Read more...] about New Full Access System for Rotary Valves Simplifies Access and Cleaning  

Other Topics: Automation, Coperion, FX Full Access System, Powtech, rotary valves

Mettler-Toledo Showcases Latest Product Inspection Safety Technologies at Dairy Industry Expo 2023  

September 6, 2023 by Asia Food Journal

Dairy Indsutry Expo 2023

Mettler-Toledo will demonstrate how product inspection technologies can help food and dairy manufacturers boost productivity and improve the quality and safety of their products  Mettler-Toledo Product Inspection will showcase, for the first time, a range of product inspection technologies at Dairy Industry Expo 2023, one of India’s largest dairy farming and processing events in Pune. At booth B-4, on 27 – 29 October 2023, Mettler-Toledo experts from the Product Inspection division will … [Read more...] about Mettler-Toledo Showcases Latest Product Inspection Safety Technologies at Dairy Industry Expo 2023  

Other Topics: Automation, Dairy Industry Expo 2023, mettler-toledo, product inspection

How ProfilePrint’s technology is set to change the game in the coffee industry with the introduction of AI  

August 14, 2023 by Asia Food Journal

AI-driven Coffee Quality Assessment

Challenges facing the industry   How quality is defined across the coffee supply chain has been one of the key challenges for the industry. Cupping, a widely accepted method for sensory evaluation of coffee aroma and taste, is highly subjective and time-consuming, as beans have to be roasted, ground, then brewed before cupping even begins.   Not to mention, this onerous process first necessitates traditional methods of sample shipping for physical assessment – resulting … [Read more...] about How ProfilePrint’s technology is set to change the game in the coffee industry with the introduction of AI  

Other Topics: AI-driven Coffee Quality Assessment, artificial intelligence, Automation, coffee, coffee assessment, ProfilePrint, technology

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