Arla Foods Ingredients is launching a new ingredients toolbox to support dairy producers in South America’s growing cream cheese market. It will demonstrate how the company’s Nutrilac® line of functional milk proteins can help them create new products and enter sectors such as food service. The number of new launches of spreadable cheeses in South America increased by 10% between 2021 and 20221. However, traditional cream cheese-making is a complex, inefficient and expensive process, which … [Read more...] about New ingredients toolbox offers keys to success in South American cream cheese markets