Hamburg, June 2023 – With consolidated revenues of 764 million euros last year, the Hamburg Stern-Wywiol Gruppe again enjoyed double-digit growth. With 12 specialist facilities in Germany, 19 foreign subsidiaries, ten Technology Centers, and production locations in nine countries around the globe, this owner-operated company group is one of the global players in food & feed ingredients. Two of the growth drivers in the group are the Hydrosol and Planteneers subsidiaries. For many … [Read more...] about Hydrosol and Planteneers on continued success trajectory: Meeting global challenges with new technologies
Ingredients
3 Consumer Trends Shaping the Future of Beverages and Foodservice
Consumers today are not just looking for someplace to eat and drink — they want a multi-sensory experience. By Eloise Dubuisson, Marketing Director, Foodservice Brands & Chains, Kerry Asia Pacific, Middle East & Africa With a projected 4.06 percent CAGR (2022-2027), the global café and bar market is a healthy, fast-evolving industry with many areas of opportunity. Consumers today want novel or extraordinary experiences beyond just eating and drinking — from the … [Read more...] about 3 Consumer Trends Shaping the Future of Beverages and Foodservice
VOG Products’ fruity alternatives: basis for cider and vinegar
The South Tyrolean food processing company VOG Products is offering the food and drink industry fermented bases for producing cider and apple cider vinegar - high-quality and individually tailored to customers’ needs. With their standardised, consistent quality, VOG Products’ pre-fermented raw materials are an ideal source product for high-quality cider or apple cider vinegar. “For over a year now, fermented bases have been adding to our wide-ranging product portfolio. We’re … [Read more...] about VOG Products’ fruity alternatives: basis for cider and vinegar
