SternVitamin, a global supplier of micronutrient premixes, introduces its new premix solution, SternWoman Cycle Support. This premix was developed to support women throughout all phases of their cycle. It contains micronutrients that are important for a wide range of metabolic pathways but are often below the recommended intake levels for women. With the new premix and its campaign on reproductive health and general well-being, the company is continuing to focus on women's health. … [Read more...] about SternVitamin: New premix solution for women’s cycle health
Ingredients
Rousselot receives European, Japanese, and Chinese patents for Colartix®, a unique hydrolyzed cartilage matrix with science on joint discomfort relief
Rousselot, Darling Ingredients’ health brand, has been granted patents in Europe, Japan, and China for Colartix, its unique matrix of collagen peptides and chondroitin sulfate. Specifically designed for joint care, Colartix is now patented under the title Collagen hydrolysate composition for reducing joint pain after exercise. “These new patents are a milestone that underscores our commitment and ability to innovate in the collagen industry,” said Jeroen Colpaert, Executive Vice … [Read more...] about Rousselot receives European, Japanese, and Chinese patents for Colartix®, a unique hydrolyzed cartilage matrix with science on joint discomfort relief
Mai Restaurant & Bar’s new menu supports local sustainable and organic farming
Meliá Chiang Mai’s signature restaurant, Mai Restaurant & Bar, has unveiled a new menu of innovative dishes concocted via a thoughtful cooking process to slash food waste and greenhouse emissions. The intimate restaurant on the hotel’s 21st floor serves contemporary Northern Thai dishes with Mediterranean influences to a backdrop of a compelling design referencing the city’s rich culture and spectacular vistas of the city and famed Doi Suthep Temple on the mountaintop to the … [Read more...] about Mai Restaurant & Bar’s new menu supports local sustainable and organic farming
