Westfalia Fruit, the leading global avocado supplier, celebrates its 75th anniversary this year. Founded by the legendary philanthropist and geologist Dr Hans Merensky in 1949, Westfalia continues to stay true to its purpose of Doing Good. Ahead of his time, 75 years ago, Dr Merensky had the foresight to establish the Hans Merensky Trust to ensure that his pioneering spirit and support of local communities would be protected for future generations. From its roots in South Africa, Westfalia … [Read more...] about Westfalia Fruit celebrates 75 years of leading global avocado markets and ‘Doing Good’
Ingredients
FrieslandCampina Ingredients secures Aequival® 2’-fl approval for infant milk formulas in Thailand
31 January 2024 – FrieslandCampina Ingredients, the global innovator in healthy and functional ingredients for early-life nutrition, has announced another regulatory approval of its well-known 2’-Fucosyllactose (2’-FL) ingredient. Aequival® 2’-FL can now be added to infant milk formulas and follow-up formulas in Thailand. Following its previous approval for ‘flavoured milk drinks,’ for children of three years and above, Aequival® 2’-FL is now permitted for use in products for infants and … [Read more...] about FrieslandCampina Ingredients secures Aequival® 2’-fl approval for infant milk formulas in Thailand
Biotech company Infinite Roots (formerly Mushlabs) secures 58 million USD for mushroom mycelium foods
Hamburg, Germany, January 25, 2024 – Infinite Roots, formerly Mushlabs, a leading German biotech company, announced today the closing of its 58 million USD Series B funding round. The oversubscribed funding round represents the largest investment in mycelium technologies in Europe to date and underlines the growing importance of mycelium in the global food system. It was led by the Dr. Hans Riegel Holding (HRH), one of the two holding companies of the internationally successful confectionery … [Read more...] about Biotech company Infinite Roots (formerly Mushlabs) secures 58 million USD for mushroom mycelium foods