Hamburg, August 2025 – Increased mobility, flexible work schedules, and balanced kindergarten and school meals have led to a shift in eating habits in recent years. Instead of the classic three main meals, now the focus is on the evening meal. During the day, small snacks keep hunger at bay, supply new energy, and keep the mood upbeat. According to Innova Market Insights, six out of ten consumers say that they would rather eat many small meals than a few big ones. But at the same time, … [Read more...] about The snacking category goes plant-based: Growth through new product ideas
plant-based
Planteneers supplies plant-based concepts for street food classics
Hamburg, September 2024 – About 55 percent of consumers worldwide patronize street food stands more than once a month. The fun of experimentation and new taste sensations are the main reasons, followed in third place by value for money. This is shown in studies by Innova Market Insights. With Planteneers functional systems manufacturers can now make purely plant-based versions of classic street food favorites like brats, dogs, and burgers, easily and using conventional production and filling … [Read more...] about Planteneers supplies plant-based concepts for street food classics
Planteneers Focusing on HME, Fish Alternatives, and Enriched Plant Products
Hamburg, November 2023 – Planteneers is presenting new highlights from its portfolio at the Plant Based World Expo in London and Fi Europe in Frankfurt. These include high moisture extrudate for producing plant-based meat alternatives, as well as new compounds for making plant-based whitefish and salmon alternatives. Functional systems for high-protein yogurt alternatives, enriched cheese snacks, and other trendy plant-based solutions are also on offer. In cooking sessions, attendees can … [Read more...] about Planteneers Focusing on HME, Fish Alternatives, and Enriched Plant Products
