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StePacPPC’s Packaging helps foodservice operations minimize waste

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StePacPPC

StePacPPC’s Packaging helps foodservice operations minimize waste

January 29, 2025 by Asia Food Journal

Foodservice Operations Minimize Waste

Innovative modified atmosphere/modified humidity bulk packaging gains momentum in the US for boosting food service efficiency and sustainability StePacPPC’s advanced modified atmosphere/modified humidity (MA/MH) packaging solutions are transforming the US foodservice sector with proven success in reducing waste and improving operational efficiency. The visionary food packaging developer together with its partner Windham Packaging Ltd. Inc., USA, is serving the demand for impactful solutions … [Read more...] about StePacPPC’s Packaging helps foodservice operations minimize waste

Other Topics: Foodservice, Packaging, StePacPPC, sustainable packaging, Waste

StePacPPC’s New Sustainable Packaging Boosts Exotic Mushroom Longevity

February 1, 2024 by Asia Food Journal

mushroom packaging

Breakthrough-modified atmosphere packaging addresses the shelf-life challenges of mushrooms and generates positive feedback from mushroom growers and shippers Tefen, Israel – Fresh produce packaging pioneers StePacPPC has customized its award-winning modified atmosphere packaging (MAP) films to preserve fresh whole and sliced white mushrooms and whole exotic mushrooms, such as oyster, lion’s mane, shiitake, portabella, and more. The lean MAP system fulfills consumer demands for sustainable … [Read more...] about StePacPPC’s New Sustainable Packaging Boosts Exotic Mushroom Longevity

Other Topics: Mushroom Longevity, Packaging, StePacPPC, sustainability, sustainable packaging





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