• Skip to main content
  • Skip to primary sidebar

Trust in AI is highest among supplement users, research finds

Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share
Leaderboard of Asia Food Journal




Trust in AI is highest among supplement users, research finds

January 28, 2025 by Asia Food Journal

Trust in AI is highest among supplement users

Courtesy of Photoongraphy_Shutterstock.com

People who use dietary supplements are significantly more likely to trust Artificial Intelligence (AI) technology than those who don’t, according to consumer research1 commissioned by Ingredient Communications – the global B2B PR agency for ingredient companies.

In the survey conducted by SurveyGoo, 64 percent of supplement users2 agreed that AI was generally positive for humanity, compared with 40 percent of non-supplement users. When asked about the use of AI in the food and beverage industry, 55 percent of supplement users said they felt positively about it, compared with 30 percent of non-supplement users.

Leaderboard of Asia Food Journal

Supplement users in the survey were more likely to be willing to allow AI to make decisions on their behalf, with 62 percent stating they would be prepared to let the technology analyze their own genetic make-up and dietary needs in order to make personalized nutrition recommendations. By contrast, only 33 percent of non-supplement users said they would be willing to do so.

In a similar vein, 59 percent of supplement users agreed that AI could be trusted to make decisions about their diet and nutrition that were in their best interests. Only 28 percent of non-supplement users felt the same way.

However, by contrast, respondents who were supplement users were slightly more likely to want safeguards around the use of AI in food and beverage products. When asked if products made with the help of AI should declare this fact on the label, 87 percent of supplement users said they wanted this, versus 79 percent of non-supplement users.

Meanwhile, 68 percent of supplement users agreed that a product made with the help of AI should not be described as ‘natural’, with 62 percent of non-supplement users taking this position.

Richard Clarke, Managing Director of Ingredient Communications, commented: “Our survey indicates that consumers who take supplements are much more likely to embrace the application of AI in the food and beverage industry than those who do not. More research would be needed to reveal why this is the case. But we can speculate that the profile of a typical supplement user is someone who is more likely to embrace scientific and technological innovation if it enhances their wellbeing or gives them an edge in physical and mental performance.”

He continued: “At the same time, however, it’s important to note that our findings show supplement users still expect transparency around the use of AI in the food and beverage sector. Again, to speculate, this might be because they tend to be an engaged and knowledgeable consumer demographic that accepts no compromises when it comes to safety and regulation. The message from supplement users, therefore, is clear: go ahead and innovate with AI – but be sure to take us on the journey with you.”

1 Online survey of 1,040 consumers in UK and USA, conducted October 2024

2 Supplement user = a respondent who had used a supplement within the past three months

Visited 1 times, 1 visit(s) today

Other Topics: AI, AI trust, Airtificial intelligence, Supplement Users

Related Articles

  • Inspection technology

    Courtesy of KHS

    Tethered caps: KHS optimizes its inspection technology with the help of artificial intelligence  
  • Smart kitchens

    Image from Freepik

    Smart kitchens, smarter future: How AI and robotics are transforming the way we cook 
  • AI on food and beverage abels

    Courtesy of Omurali Toichiev/Shutterstock

    Use of AI should be declared on food and beverage labels, say consumers
  • SidelGPTSidelGPT: AI meets maximum data security
  • Singapore’s National AI Strategy

    Courtesy of Daniela Cuevas/Unsplash

    MCI, DISG, SNG, EnterpriseSG, and Google Cloud Unveil New Initiatives to Advance Singapore’s National AI Strategy, Showcase Impactful Gen AI Solutions from AI Trailblazers 
  • Global consumer trends 2024

    Courtesy of Euromonitor International

    Euromonitor International Unveils Top Global Consumer Trends for 2024
Leaderboard of Asia Food Journal

Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More

Trending News

  • Inspection technologyTethered caps: KHS optimizes its inspection… Tethered caps have been mandatory for all non-returnable PET bottles…
  • Euromed EcovadisRecognition for outstanding sustainability and… Euromed, a leading producer of botanical ingredients, has once again…
  • greatviewGreatview operates aseptic carton packaging facility… Greatview, a leading global supplier of aseptic carton packaging solutions,…
  • mega prime foodsMega Prime Foods turns 50 with growth plans and… Maker of country’s #1 sardines brand, Mega Sardines, sets sights…
  • precision fermentationADM and Asahi Group sign exclusive distribution… ADM (NYSE: ADM), a global leader in innovative solutions from…
  • Immersive Experience HubIFF expands innovation center in Singapore with new… Immersive Hub to accelerate innovation, deepen customer collaboration, and strengthen…
  • Restaurant Asia 2025Restaurant Asia 2025: F&B industry gathers at… Co-organised by the Restaurant Association of Singapore (RAS) and IEG…

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.