By Cath Isabedra The rise of craft beer and traditional spirits in Asia marks a significant cultural shift driven by a desire for authenticity, quality, and unique experiences. This movement reflects a broader trend towards valuing local heritage and craftsmanship in an increasingly globalized world. The Asia-Pacific craft beer market is expected to achieve a compound annual growth rate (CAGR) of 11.8 percent between 2022 and 2027. This market is highly varied in terms of … [Read more...] about Sip or skip: Is the craft beer and traditional wine movement here to stay
Nurasa’s vision for the future: Leading food tech innovation in Asia
By Cath Isabedra Unveiled last April 2024, Nurasa's Food Tech Innovation Centre (FTIC) is set to become a driving force for sustainable food innovation in Asia. With a mission to accelerate the commercialisation of groundbreaking and sustainable food products, Nurasa aims to establish the FTIC as a central hub for industry-leading solutions. According to Guo Xiuling, CEO of Nurasa, this initiative aligns perfectly with Singapore's ambitious 30-by-30 food security goals, aiming … [Read more...] about Nurasa’s vision for the future: Leading food tech innovation in Asia
Future of Nutrition Summit reveals stellar speaker line-up and forward-looking focus
Amsterdam, The Netherlands, October 2024: The 2024 Future of Nutrition Summit is gearing up to host high-level discussions on the challenges, trends, and technologies shaping the future of the food & beverage industry. Esteemed experts will tackle topical and gnarly subjects such as the application of AI in innovation, food as medicine, and the development of resilient and sustainable food systems. The Summit takes place on 18 November, the day before Fi Europe 2024, at the Mövenpick Hotel, … [Read more...] about Future of Nutrition Summit reveals stellar speaker line-up and forward-looking focus
