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Fi Asia Indonesia offers interaction, innovation and inspiration

July 3, 2024 by Asia Food Journal

Fi Asia Indonesia

Southeast Asia’s largest food ingredients event returns to Indonesia in September 2024 Amsterdam, Netherlands, July 2024: Food & beverage professionals who want to get under the skin of the Southeast Asian market are invited to register to attend this year’s Fi Asia, which takes place in Jakarta from 4-6 September.  The region’s largest food industry gathering, Fi Asia serves as a hub for companies looking to connect with investors, business partners, customers and suppliers, as well … [Read more...] about Fi Asia Indonesia offers interaction, innovation and inspiration

Other Topics: Fi Asia, Fi Asia 2024, Fi Asia Indonesia, Industry, Ingredients

New clinical study on Kaneka Probiotics and AB-BIOTICS’ proprietary blend for menopause indicates its potential to support hormone balance 

July 3, 2024 by Asia Food Journal

Gyntima® Menopause

Results of a new randomized, double-blind clinical study1, which set out to test the potential of probiotics to modulate estrogen levels in healthy peri- and post-menopausal women, have shown that Kaneka Probiotics and AB-BIOTICS’ proprietary blend may slow down estrogen decline. Made up of strains Levilactobacillus brevis KABP™ 052​, Lactiplantibacillus plantarum KABP™ 051​ and Pediococcus acidilactici KABP™ 021, the blend is commercially known as Gyntima Menopause®, and has been shown to … [Read more...] about New clinical study on Kaneka Probiotics and AB-BIOTICS’ proprietary blend for menopause indicates its potential to support hormone balance 

Other Topics: AB-BIOTICS, Ingredients, Kaneka Probiotics, Menopause, Probiotics

FoodChain ID and ReSeed announce new soil carbon methodology that rewards farmers for both soil organic carbon maintenance and removal of emissions 

July 2, 2024 by Asia Food Journal

FoodChain ID and ReSeed

Two pioneers in global sustainability certification, FoodChain ID and ReSeed, announce the launch of a new industry-leading ReSeed Soil Carbon Methodology for carbon market initiatives. The Soil Carbon Methodology rewards farmers not only for maintaining existing soil organic carbon built through sustainable farming practices but also for the removal and storage of additional carbon dioxide emissions by soils. The Soil Carbon Methodology is the first program on the market to offer these two key … [Read more...] about FoodChain ID and ReSeed announce new soil carbon methodology that rewards farmers for both soil organic carbon maintenance and removal of emissions 

Other Topics: farmers, FoodChain ID, GHG emissions, Industry, organic carbon maintenance, ReSeed

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