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‘Better Beef’ on Adelaide shelves in world first 

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Asia Food Journal

‘Better Beef’ on Adelaide shelves in world first 

August 8, 2025 by Asia Food Journal

asparagopsis seaweed

A milestone is being celebrated in the emissions reductions race, with an Adelaide butcher becoming the first retailer in the world to stock low methane, ‘guilt free’ beef through a partnership with CH4 Global.  Windsor Meats in Malvern is the first place in the world for consumers to get a taste of the low emissions product, with wagyu beef already available, ahead of its roll-out to premium South Australian and national retailers and restaurants.  The company has so far met … [Read more...] about ‘Better Beef’ on Adelaide shelves in world first 

Other Topics: CH4 Global, Guilt-free beef, Ingredients, Methan-free meat, Processing

Westfalia Fruit wins gold and silver for avocado oils at inaugural SA Food & Beverage Awards 2025

August 8, 2025 by Asia Food Journal

bottles of avocado oils

Westfalia Fruit, a leading multinational supplier of avocados and a range of fresh vegetables and fruit, has emerged as a standout winner at the inaugural South African Food and Beverage Awards 2025, picking up four major accolades for its avocado oil range. Westfalia’s Lemon Flavoured Avocado Oil and Lemon variant oil claimed Gold, while both the Garlic Flavoured and Plain Avocado Oils received Silver Certificates. Westfalia oils are also proudly endorsed by the Heart Foundation of South … [Read more...] about Westfalia Fruit wins gold and silver for avocado oils at inaugural SA Food & Beverage Awards 2025

Other Topics: Avocado oils, Ingredients, SA Food & Beverage Awards, SA Food and Beverage Awards 2025, Westfalia Fruit

GNT to showcase plant-based EXBERRY® colors as alternatives to synthetic dyes at Fi Asia 2025

August 6, 2025 by Asia Food Journal

plant-based EXBERRY® colors

GNT will show how its plant-based EXBERRY® colors can provide a vibrant, natural alternative to synthetic dyes at Fi Asia Thailand 2025 (Bangkok, September 17-19). There is clear consumer demand for natural colors in the Asia Pacific. Research carried out by FMCG Gurus shows 65% of shoppers across the region say it is important that the colors in food and drink are natural. In addition, six in ten say they have become more attentive to ingredient listings over the last 12 months.1 EXBERRY® … [Read more...] about GNT to showcase plant-based EXBERRY® colors as alternatives to synthetic dyes at Fi Asia 2025

Other Topics: Colors, Exberry, Fi Asia, Food Colors, Ingredients, plant-based colors

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