Convincing all-round service from KHS: Brökelmann + Co – Oelmühle GmbH + Co from Hamm in Germany’s North Rhine-Westphalia has recently successively renewed its production shop. The Dortmund systems provider played a major role in the undertaking, not least in the complex conversion of a large tray packer to an Innopal RK palletizer. Modernizing the machine park has brought the mill further benefits in the form of energy savings, improved product quality, and higher palletizing capacities. The … [Read more...] about Precision, reliability, product quality: KHS conversion at Brökelmann Oelmühle proves convincing
Asia Food Journal
Brevel Launches Commercial Plant for Microalgae Protein Supply
New facility to kickstart global roll-out of Brevel’s high-value yet affordable microalgae protein for the plant-based food market Kiryat Gat, Israel - Microalgae protein company Brevel, Ltd. has opened its first commercial plant. The new facility covers an impressive 27,000 square feet [2,500 square meters] and has the capacity to produce hundreds of tons of microalgae protein powder to serve the flourishing global alternative protein space. This protein is clean, non-GMO, planet friendly … [Read more...] about Brevel Launches Commercial Plant for Microalgae Protein Supply
New Plant-Based Desserts for Pure Indulgence: Planteneers Supplies the Basis for New Product Ideas
Hamburg, June 2024 – In the steadily growing market for plant-based dairy alternatives, analogues to yogurt, ice cream, and dessert are among the most important categories, according to Innova Market Insights. What’s interesting is that in addition to products with health benefits, pure indulgence is becoming more of a focus. Alternatives to tiramisu, cheesecake, pudding, and creamy fermented desserts are seeing correspondingly high demand. “We can only confirm it,” reports Planteneers Product … [Read more...] about New Plant-Based Desserts for Pure Indulgence: Planteneers Supplies the Basis for New Product Ideas
