Nutraceutical innovator advances product development and launches through customised digital approach Madrid —The nutraceutical leader SUANNUTRA, S.L. has developed a digital platform, SuanBlend™, to support its customers in creating novel products. The new interactive platform allows dietary supplement companies to dive into the world of science-based ingredients and botanical extracts, combined with SUANNUTRA ’s vast capabilities and know-how. A new blend with SuanBlend SuanNutra’s … [Read more...] about SUANNUTRA launches innovative platform for dietary supplement concept creation
Asia Food Journal
Yeastup secures CHF 8.9M in Series A and launches innovative production site
The Swiss-based pioneer isolates high-quality protein and fibres from natural yeast at an industrial scale Brugg/Switzerland December 2024 – Yeastup AG extracts highly functional ingredients from brewers’ spent yeast using its patented process. This breakthrough innovation isolates protein, beta-glucan and mannoprotein in a single industrial process. These high-quality, functional products have a wide range of application possibilities in the food, nutraceutical and cosmetic industries. The … [Read more...] about Yeastup secures CHF 8.9M in Series A and launches innovative production site
Functional, personal and sustainable: SVZ lays out its 3 top food and beverage trends for 2025
Premium fruit and vegetable ingredients supplier SVZ sets out its predictions of the essential trends that will shape the food and beverage (F&B) industry in 2025. With an emphasis on nutritional value and how it can be further supported by fruit and vegetable ingredients, SVZ’s three top trends reflect how consumers see F&B products as more than just fuel – but as routes to improved well-being, a greener, fairer economy and even authentic self-expression. 1. Back to basics: … [Read more...] about Functional, personal and sustainable: SVZ lays out its 3 top food and beverage trends for 2025