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New Zealand and CP Foods Collaborate on Business Matching Event to Enhance Food Quality and Sustainability 

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New Zealand and CP Foods Collaborate on Business Matching Event to Enhance Food Quality and Sustainability 

March 19, 2024 by Asia Food Journal

see tomorrow first

New Zealand Trade and Enterprise (Thailand) has collaborated with Charoen Pokphand Foods Public Company Limited (CP Foods) to conduct a business matching and showcase event focused on improving food quality and sustainability. The event, hosted at the Calla Suite of the Waldorf Astoria Hotel in Bangkok, was inaugurated by H.E. Mr. Jonathan Kings, the New Zealand Ambassador to Thailand.  The initiative aimed to connect CP Foods with leading New Zealand companies to foster the advancement … [Read more...] about New Zealand and CP Foods Collaborate on Business Matching Event to Enhance Food Quality and Sustainability 

Other Topics: Business Matching Event, CP Foods, food quality, Industry, sustainability

Italian Chamber of Commerce in Singapore and IEG Asia Forge Partnership for SIGEP Asia and Restaurant Asia, 26th-28th June 2024

March 18, 2024 by Asia Food Journal

SIGEP Asia and Restaurant Asia

The Italian Chamber of Commerce in Singapore (ICCS), in collaboration with IEG Asia, is pleased to announce the signing of a MOU to enhance and facilitate the upcoming inaugural SIGEP Asia and the 5th edition of Restaurant Asia. These events will also be co-located with three other titles - Speciality Food & Drinks Asia, Speciality Coffee & Tea Asia, and Food2GO Asia, and will be held from 26 – 28 June 2024, at Sands Expo & Convention Centre, Singapore. Together, these events will … [Read more...] about Italian Chamber of Commerce in Singapore and IEG Asia Forge Partnership for SIGEP Asia and Restaurant Asia, 26th-28th June 2024

Other Topics: ICC, IEG Asia, Industry, Restaurant Asia, SIGEP Asia

SATS opens its largest innovative food solutions facility in Bengaluru, powering the ready-to-eat food era in India

March 18, 2024 by Asia Food Journal

RTE food industry

Built on the pillars of culinary expertise, using proven technologies to produce safe, authentic tasting, high-quality food products at scale   Singapore, March 18, 2024: The ready-to-eat (RTE) food industry in India has grown significantly in recent years, owing to changing lifestyles, urbanisation, and rising disposable income. Convenience and time-saving benefits have made RTE meals increasingly popular among busy urban consumers, students, and working professionals. Based on … [Read more...] about SATS opens its largest innovative food solutions facility in Bengaluru, powering the ready-to-eat food era in India

Other Topics: Automation, Bengaluru, food solutions facility, Processing, ready-to-ear food industry, SATS

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