Hamburg, February 2024 – Marbled steaks and bacon with meat and fat layers are standards in the classic meat segment. However, offerings in the plant-based alternatives category are still very limited. This is even more the case for plant-based products that feature not just marbling or fat layers but also an authentic, fibrous structure. To change this, plant-based pioneer Planteneers and filling and portioning system manufacturer Handtmann are joining forces. With functional … [Read more...] about Planteneers and Handtmann Combine Capabilities: Steak 2.0: Plant-Based Meat Alternatives With Fat Layers and Marbling
Asia Food Journal
Nestlé Professional Elevates F&B Industry Support with the Launch of Customer Engagement Centre in Singapore
Equipped with local and global industry insights, it serves as a one-stop destination for discovering comprehensive F&B solutions and fostering collaborative innovations for sustainable success. Nestlé Professional, a global leader in the food and beverage (F&B)industry, has unveiled its latest initiative to transform how it engages with food service operators. The newly inaugurated Customer Engagement Centre (CEC) in Singapore is a testament toNestlé’s commitment to the F&B and … [Read more...] about Nestlé Professional Elevates F&B Industry Support with the Launch of Customer Engagement Centre in Singapore
ofi raises sustainability ambition for coffee business with 2030 targets to cut emissions and uplift farmers
Ambitious new 2030 sustainability targets launched to simultaneously accelerate climate action and improve farmer livelihoods By the end of the decade, ofi’s coffee business, a leading supplier of green coffee, plans to cut supply chain emissionsi by 30 percent, help enable 20,000 farmers to earn a living income, expand its human rights programs with the inclusion of health and nutrition support, and apply regenerative farming practices to half a million hectares in key coffee growing … [Read more...] about ofi raises sustainability ambition for coffee business with 2030 targets to cut emissions and uplift farmers
