The company analyzed its cultivated muscle cells and demonstrated the same amino acid profile as found in beef. Steakholder Foods Ltd. (Nasdaq: STKH) (formerly MeaTech 3D: MITC), an international deep-tech food company at the forefront of the cultivated meat industry, today announced that it has analyzed its muscle cells and found that they offer the same amino acid profile as that of the native tissue. The amino acid profile has two important roles in Steakholder Foods … [Read more...] about Steakholder Foods® Demonstrates the Same Nutritional Value as Beef in its Cultivated Meat
Asia Food Journal
The MEC hosts a unique Japanese ‘TAMAGO’ event in Singapore
The MEC (Maruto Egg Circulation Group), a partnership between Chiba Prefecture and MEC Foods, is organising an exclusive, invitation-only event to promote the appeal of TAMAGO (Japanese eggs) and accelerate the export of Japanese agricultural, forestry and fisheries products and foods to Singapore. In 2018, exports of Japanese eggs increased by 49.4 percent compared to the previous year. This is thought to be due to the increasing number of foreign tourists visiting Japan and experiencing the … [Read more...] about The MEC hosts a unique Japanese ‘TAMAGO’ event in Singapore
Food Enterprise Solutions Creates Opportunities for Entrepreneurs with Disabilities
In Senegal, disabled food entrepreneurs face many challenges in the marketplace, including limited access to formal training and technical assistance, allowing them to scale up their businesses. Despite progressive Senegalese policies and laws to promote the rights of people with disabilities, this constituency remains underrepresented in the business community and decision-making bodies. Food Enterprise Solutions, through Feed the Future project Business Drivers for Food Safety (BD4FS), … [Read more...] about Food Enterprise Solutions Creates Opportunities for Entrepreneurs with Disabilities
