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MAF Honours Women Leading Israel’s Food Tech Revolution

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MAF Honours Women Leading Israel’s Food Tech Revolution

February 14, 2023 by Asia Food Journal

Women leaders

MODIIN, Israel – In anticipation of International Women’s Day on March 8, the Modern Agriculture Foundation (MAF), an Israeli non-profit dedicated to advancing entrepreneurship and innovation within the alternative protein industry in Israel and globally, together with Tnuva Ventures, Tnuva Group's food tech venture capital fund, announced a new initiative honouring Israel’s leading female figures in the nation’s thriving food tech industry.  Judges will select 12 women driving Israel’s … [Read more...] about MAF Honours Women Leading Israel’s Food Tech Revolution

Other Topics: Food tech, Grab and Go, innovation, Modern Agriculture Foundation, women leaders

Euroshop 2023: Restore Your Future With Epta

February 14, 2023 by Asia Food Journal

epta sustainable system

Innovation Reloaded. The Epta Sustainable System  Epta – Independent global player and leader specialised in commercial refrigeration – announces its participation in Euroshop 2023 (stand C24 and C42, Exhibition hall 15), the largest international trade fair for the retail sector, in Düsseldorf from 26 February to 2 March.   Innovation Reloaded. The Epta Sustainable System: the message of Epta at Euroshop, which wants to express the sustainable, pioneering, and proactive … [Read more...] about Euroshop 2023: Restore Your Future With Epta

Other Topics: display refrigerators, Epta, epta sustainable system, Euroshop, Grab and Go, product innovations, sustainability, sustainable

Transforming food waste from a problem to a profitable product

February 14, 2023 by Asia Food Journal

food waste

A food technology company is introducing a new, scientifically validated process across Asia to convert food waste into rich feed for poultry, pigs, and aquaculture, enhancing profitability and reducing carbon dioxide emissions in the process. As Asia returns to business as usual in 2023, it’s worth casting a glance back. We leave behind not just 2022 but also waste – and plenty of it. A study by Alcimed showed that 50 percent of global food waste comes from Asia. The numbers are indeed … [Read more...] about Transforming food waste from a problem to a profitable product

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