By Christian Philippsen, Managing Director, BENEO, Asia Pacific Recently, we have witnessed the plant-based sector making major strides in the Asia Pacific region. From Bangkok’s first plant-based mall to alternative food festivals such as a recent one in Singapore, the industry maintains its strong presence in the F&B space. Compared globally, Asia Pacific dominates the plant-based food market, driven by government R&D initiatives and new partnerships between local … [Read more...] about Levelling up your plant-based drinks with faba bean and barley beta-glucans
Asia Food Journal
EXBERRY® color supplier GNT to expand into fermentation
GNT is working to develop new plant-based, sustainable EXBERRY® color solutions for food and drink using unique fermentation technologies. The company has been creating EXBERRY® colors from fruit, vegetables, and plants since its foundation in 1978. It is now expanding into fermentation for the first time to increase innovation and sustainability in its plant-based solutions. Producing colors through fermentation allows for improved functionality as well as highly efficient and sustainable … [Read more...] about EXBERRY® color supplier GNT to expand into fermentation
3D line design by KHS: new features for even greater planning security
More precise planning, easier handling and a quicker result: the KHS Group is expanding its virtual 3D line design software. Various new features allow customers to gain a holistic impression of their potential system as early as during the offer phase. Possible sources of error reduced to a minimum and results reached in real time: during the course of a single meeting, users can see how their future line can be integrated into their production environment. After introducing 3D line design … [Read more...] about 3D line design by KHS: new features for even greater planning security
