INTERFEL (the Interbranch Association for Fresh French Fruit and Vegetables) is back in Malaysia with great success, presenting its latest range of sustainable French apples for fruit lovers to enjoy. France has over 100 different apple varieties, thanks to its unique climate and fertile soil. Recently, climate change has significantly impacted global agriculture, particularly affecting fruit cultivation. Following a challenging harvest in 2023, Europe’s apple production faces its … [Read more...] about Fresh from France: Sustainable apple delights mark great success in Malaysia
Industry
Givaudan, Nestlé R+D Accelerator Lausanne, and FoodHack launch the 2025 FoodTech World Cup
Givaudan, Nestlé R+D Accelerator Lausanne, and FoodHack are joining forces to host the 2025 FoodTech World Cup - the ultimate tournament to showcase the world’s best startups in food for health. Applications are now open until 12th March 2025. The future of food is personalised, functional, and built for better health. As science uncovers the deep links between nutrition and well-being, the race is on to redefine how we nourish people worldwide. From precision nutrition to functional … [Read more...] about Givaudan, Nestlé R+D Accelerator Lausanne, and FoodHack launch the 2025 FoodTech World Cup
THAIFEX – HOREC Asia 2025 unveils AI-powered automation and culinary innovations to shape the future of hospitality
THAIFEX - HOREC Asia 2025 is set to redefine the hospitality sector once again with the introduction of groundbreaking features such as the Tech Lounge, where AI-powered automation meets hospitality, and the Asian Pizza Show Academy, which spotlights the region’s growing pizza market. Returning this March, the event will offer industry professionals a front-row seat to the innovations that bridge the gap with real-world applications that shape the future of hotels, restaurants, and catering … [Read more...] about THAIFEX – HOREC Asia 2025 unveils AI-powered automation and culinary innovations to shape the future of hospitality
