Annual International Awards Program Recognizes Innovation in Agricultural & Food Technologies Around the Globe Chunk Foods, a cutting-edge brand creating whole cuts from plants, has been announced as the Plant-Based Meat Product of the Year winner in the 4th annual AgTech Breakthrough Awards. AgTech Breakthrough, a leading market intelligence organization that recognizes the top companies, technologies, and products in the global agricultural and food technology markets, conducts … [Read more...] about Chunk Foods Named Plant-Based Meat Product of the Year in 2023 Agtech Breakthrough Awards
Ingredients
EXBERRY® by GNT to highlight wide-ranging possibilities with plant-based colors at Fi Asia Thailand 2023
GNT will showcase the versatility of its plant-based EXBERRY® colors with a vast array of vibrant food and drink products at Fi Asia Thailand 2023 (20-22 September, Bangkok). EXBERRY® concentrates are created from edible fruits, vegetables, and plants using physical processing methods such as chopping and boiling. Based on the concept of coloring food with food, they can deliver a full spectrum of shades and are suitable for almost any food and beverage application. FMCG Gurus’ research … [Read more...] about EXBERRY® by GNT to highlight wide-ranging possibilities with plant-based colors at Fi Asia Thailand 2023
IFF Expands Innovation Footprint in North America Creative Center
New 3,700 square-foot upgrade integrates company’s flavor and ingredient product development capabilities, further increases its innovation competencies IFF (NYSE: IFF) today announced the completion of its new North American Creation and Design center in New Century. The IFF Creative Center brings together the company’s flavor and ingredient expertise with its food design capabilities better to support the growth of the region’s food industry. The infrastructure upgrade includes the … [Read more...] about IFF Expands Innovation Footprint in North America Creative Center
