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Fi Europe Startup Challenge: Time to take centre stage

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Ingredients

Fi Europe Startup Challenge: Time to take centre stage

August 15, 2024 by Asia Food Journal

Fi Europe Startup Challenge

Entries for the Fi Europe Startup Challenge are now open with a submission deadline of 6 September. Amsterdam, The Netherlands, August 2024: Now in its ninth year, the Fi Europe Startup Challenge 2024 – a unique competition for young companies championing ingredient innovations – is encouraging industry entrepreneurs to submit their applications. This year’s challenge will feature four exciting categories, including the new Most Innovative Foodtech Solution plus a special Jurys Choice … [Read more...] about Fi Europe Startup Challenge: Time to take centre stage

Other Topics: Fi Europe, Fi Europe 2024, Fi Europe Startup Challenge, Industry, Ingredients

Botanicals for holistic health support

August 14, 2024 by Asia Food Journal

Botanicals for holistic health

Vitafoods Asia 2024, booth G35: Euromed set to promote the power of Mediterranean fruit and vegetables extracts™ for a healthy body and mind Mollet del Vallès (Spain), August 2024: At Vitafoods Asia 2024, Euromed will highlight the vast potential of herbal extracts for healthy ageing, beauty and wellness. Attendees will be able to explore groundbreaking clinical trial results of the company’s botanical extracts inspired by the Mediterranean diet, and their diverse effects on skin health, … [Read more...] about Botanicals for holistic health support

Other Topics: Botanicals, Botanicals for holistic health, Euromed, holistic health, Vitafoods Asia 2024

Ingredion introduces first functional native, clean-label gelling starch

August 12, 2024 by Asia Food Journal

NOVATION® Indulge 2940

NOVATION® Indulge 2940 is a minimally processed, label-friendly texturizer that expands the formulation abilities of manufacturers to meet the demand of health-conscious consumers. Ingredion has introduced NOVATION® Indulge 2940, the first functional native corn starch that provides unique gelling and film-forming properties, highly suitable for dairy and alternative dairy cheese and batters and breadings. The minimally processed, functional native starch represents the latest innovation … [Read more...] about Ingredion introduces first functional native, clean-label gelling starch

Other Topics: clean-label, clean-label gelling starch, first, first functional native clean-label gelling starch, functional, gelling starch, Ingredients, Ingredion, native, NOVATION® Indulge 2940, sustainability

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