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FOOMA JAPAN 2026 kicks off!

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FOOMA JAPAN 2026 kicks off!

October 17, 2025 by Asia Food Journal

FOOMA JAPAN 2026 banner

Courtesy of FOOMA Japan

The world’s leading food processing technology exhibition, “FOOMA JAPAN 2026,” which attracts hundreds of thousands of visitors annually, has begun.

This year’s theme, “The Shift is On.” features nearly 1,000 exhibitors presenting exceptional solutions. The event aims to help every visitor discover new possibilities in the food processing industry and achieve their individual goals.

Leaderboard of Asia Food Journal

Discover unique food systems from Japan, including automated processing equipment for Japanese cuisine, and gain inspiration to create new business opportunities.

The Japan Food Machinery Manufacturers’ Association, organizer of FOOMA JAPAN, is hosting the JAPAN Pavilion at ALLPack INDONESIA, featuring leading Japanese food machinery manufacturers.

Japanese food machinery is globally recognized for its multifunctionality, high precision, durability, and outstanding safety and hygiene standards.

Don’t miss the opportunity to explore Japan’s world-class food processing technologies. At the JAPAN Pavilion, you can see and experience the products firsthand.

Exhibitors list

MASDAC CO., LTD. (Booth number DG014)

MASDAC with over 65 years’ experience in engineering and producing top quality tailor-made industrial cake and cookie production processes, machinery and turn-key projects. MASDAC demonstrates “Dorayaki Machine” and “Depoly”, and a delicious “Soft Waffle” is offered at the venue.

SHIKOKU KAKOKI CO., LTD. (Booth number DF017)

https://shikoku-kakoki.com

The EX-CAP is a post-applied cap for aseptic roll-fed packages designed to reduce cost per package, allow for easy separation of non-burnable from burnable material, and enhance line efficiency by avoiding trouble on the cap applicator.

FUJISEIKI CO., LTD. (Booth number DF015)

https://international.fuji-seiki.co.jp

A leading machinery manufacturer in Japan boasts the top market share in rice processing equipment, including onigiri, sushi, and bento. Over 90% of onigiri sold in Japanese convenience stores and supermarkets are produced using their machines. Their subsidiary has recently been established in Thailand to provide high-quality services equivalent to Japan for users in the Southeast Asian region.

IWAI KIKAI KOGYO CO., LTD.  (Booth number DG008)

https://www.iwai.co.jp/english

PT. IWAI DAICHINDO PLANT TECH INDONESIA

IWAI excels in independently developing customized systems for clients. Leveraging chemical research, they create proprietary plant equipment and innovative manufacturing solutions.

HITEC CO., LTD. (Booth number DF009)

https://www.hitec-jp.com/en

Sausage High Speed Linking and Hanging System for Artificial Casing

OHKAWARA KAKOHKI CO., LTD. (Booth number DG006)

https://oc-sd.co.jp/english

They provide process technologies across various scales, specializing in spray drying, spray cooling, spray fluidized granulation, and exhaust gas treatment. Their advanced “liquid atomizing, drying, and particle production” engineering capabilities enable them to deliver customized solutions that meet the diverse needs of their clients.

TIPTON CORP. (Booth number DF007)

https://tipton-us.com

The ECX series can be used for various applications such as coating, granulation, mixing and sizing. They are a wide variety of uses, including chocolate coating, sugar coating, bean snacks, healthy foods, and chemical products.

Other Topics: AllPack Indonesia, FOOMA Japan, FOOMA Japan 2026, Industry

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