• Skip to main content
  • Skip to primary sidebar

Italian Chamber of Commerce in Singapore and IEG Asia Forge Partnership for SIGEP Asia and Restaurant Asia, 26th-28th June 2024

Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share
Leaderboard of Asia Food Journal




Italian Chamber of Commerce in Singapore and IEG Asia Forge Partnership for SIGEP Asia and Restaurant Asia, 26th-28th June 2024

March 18, 2024 by Asia Food Journal

SIGEP Asia and Restaurant Asia

Courtesy of IEG Asia

The Italian Chamber of Commerce in Singapore (ICCS), in collaboration with IEG Asia, is pleased to announce the signing of a MOU to enhance and facilitate the upcoming inaugural SIGEP Asia and the 5th edition of Restaurant Asia. These events will also be co-located with three other titles – Speciality Food & Drinks Asia, Speciality Coffee & Tea Asia, and Food2GO Asia, and will be held from 26 – 28 June 2024, at Sands Expo & Convention Centre, Singapore.

Together, these events will present 10 thematic zones and pavilions that will cover the gelato, pastry, bakery, coffee and tea sectors, and the kitchen, restaurant, and foodservice Ho.Re.Ca. industries.

Leaderboard of Asia Food Journal

This collaboration aims to boost the event’s profile, fostering stronger ties between Italy and Asia in the culinary industry. Both parties commit to promoting the events, facilitating networking, inviting buyers, and encouraging cultural exchange.

SIGEP Asia and Restaurant Asia 2024 promises to be an international meeting place for innovation, expertise, and culinary delights, showcasing the best of Italian, Asian, and international gastronomy. Event highlights include the Singapore National Coffee Championship, Technology & Innovation Pavilion, GO Meat-Free Pavilion, Alcohol Pavilion, the RAS Leadership Symposium, and other fringe activities throughout the three-day event.

“I am heartened by the show of strong support from ICCS for our events, and on behalf of IEG Asia, I am thrilled to embark on this journey with them. Together, we aim to elevate the events to new heights while fostering a strong networking platform where East meets West,” said Ilaria Cicero, Chief Executive Officer of IEG Asia.

Francesco Santa, Group Business Development Director of the Italian Exhibition Group, said, “Collaborating with ICCS reflects our dedication to promoting cross-cultural connections and celebrating the richness of both Italian and Asian culinary landscapes. We look forward to a flourishing partnership.”

“We are proud to collaborate with IEG Asia for SIGEP and Restaurant Asia 2024,” said Gionata Bosco, President of the Italian Chamber of Commerce in Singapore. This partnership reinforces our dedication to advancing the F&B sector with an international collaboration by attracting a diverse audience and promoting cross-cultural exchange in the culinary world.”

The Italian Chamber and IEG Asia invite all stakeholders, businesses, and enthusiasts to join them in this exciting journey of culinary excellence and collaboration. 

For more information, please write to us at [email protected] or [email protected].

Other Topics: ICC, IEG Asia, Industry, Restaurant Asia, SIGEP Asia

Related Articles

  • #BeansOnTheMenu Singapore

    Courtesy of Pulses 25

    Global Pulse Confederation, Singapore Tourism Board, and Beans is How announce partnership for a bean-powered future with the launch of #BeansOnTheMenu Singapore campaign
  • Jens Birgersson

    Courtesy of Brenntag

    Jens Birgersson to become new CEO of Brenntag SE
  • In the lab – From left to right: Co-first authors Dr Benny Sng and Dr Duc Thinh Khong; and Co-corresponding author Dr In-Cheol Jang/Courtesy of SMART DiSTAP

    SMART researchers unlock the secrets to plant growth with breakthrough universal nanosensor
  • Courtesy of Foodics Egypt

    Foodics Egypt launches the third edition of “Pioneers ElScene” to explore major trends and changes in the F&B sector during the summer season 
  • Taste Innovation Show

    Courtesy of THAIFEX –ANUGA ASIA 2025

    THAIFEX – ANUGA ASIA inspires F&B leaders to foster change at Taste Innovation Show 2025
  • astaxanthin plant

    Courtesy of BGG

    BGG announces major new investment at world’s largest astaxanthin plant
Leaderboard of Asia Food Journal

Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More




🔥 Trending News

Blue Bottle Coffee announces opening of first Southeast Asian outlet in LUMINE
Farmlore in Bengaluru is unveiled as the winner of the American Express One to
Syensqo achieves breakthrough in mechanical recycling of PVDC multilayer
Blue Bottle Coffee announces opening of first Southeast Asian outlet in LUMINE

Trending News

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.