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ofi and 利思客, Lisco Barbecue Supply Chain collaborate to spice up the barbecue culinary industry 

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ofi and 利思客, Lisco Barbecue Supply Chain collaborate to spice up the barbecue culinary industry 

November 7, 2024 by Asia Food Journal

barbecue culinary industry

ofi, a global leader in food & beverage ingredients and solutions, today announced a new collaboration with customer 利思客, Lisco Barbecue Supply Chain (Lisco), to capitalize on growing consumer demand for innovation and quality in barbecue culinary.    According to ofi research, barbecue skewers are enjoyed by nearly two-thirds (63%) of Chinese consumers at least once a week. From deep umami seasonings to fiery Sichuan pepper blends, there is a significant opportunity to … [Read more...] about ofi and 利思客, Lisco Barbecue Supply Chain collaborate to spice up the barbecue culinary industry 

Other Topics: Barbecue culinary industry, Ingredients, LIsco Barbecue Supply Chain, ofi

Mettler-Toledo unveils next-gen X-ray system to enhance food safety compliance and boost productivity

November 6, 2024 by Asia Food Journal

next-gen X-ray system

The X6 Series brings advanced X-ray inspection to medium and large packaging, with innovative design and smart technology for optimal product integrity. Following the successful launch of the X2 Series of x-ray inspection systems, Mettler-Toledo Product Inspection is proud to introduce the new X6 Series, offering a significant product safety upgrade for medium to large-sized packaged products and multi-lane applications. The X6 Series, consisting of the X16 and X36.2 x-ray inspection systems, … [Read more...] about Mettler-Toledo unveils next-gen X-ray system to enhance food safety compliance and boost productivity

Other Topics: Automation, mettler-toledo, product inspection, X-ray system

New medical nutrition ingredient combines high protein with “best taste yet”

November 6, 2024 by Asia Food Journal

whey protein hydrolysate

Arla Foods Ingredients has launched a new whey protein hydrolysate with a better taste profile than comparable ingredients for peptide-based medical nutrition. The highly hydrolysed whey protein ingredient Lacprodan® DI-3092 allows 10g of high-quality single-source protein to be packed into 100ml – significantly higher than the market standard of 6-7g per 100 ml.1 Additionally, it is designed to taste great with minimal bitterness, helping overcome a key challenge in medical … [Read more...] about New medical nutrition ingredient combines high protein with “best taste yet”

Other Topics: Arla Foods Ingredients, Ingredients, whey protein, whey protein hydrolysate

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