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With support of the Australian Sustainable Seaweed Alliance (ASSA) the organisers of the Seagriculture Conferences launch first in-person Seagriculture Asia-Pacific conference in Adelaide

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With support of the Australian Sustainable Seaweed Alliance (ASSA) the organisers of the Seagriculture Conferences launch first in-person Seagriculture Asia-Pacific conference in Adelaide

April 30, 2024 by Asia Food Journal

seagriculture asia-pacific

The organisers of the Seagriculture Conferences, DLG Benelux, are proud to announce that the first in-person event of Seagriculture Asia-Pacific will be premiering in Adelaide from 18 - 20 March 2025. This marks a pivotal moment for the Seagriculture Conferences expanding their borders and venturing into a new region, bringing together participants from the Asia-Pacific region within the seaweed value chain.  Seagriculture Asia-Pacific was launched in 2023 as an online edition. More than 180 … [Read more...] about With support of the Australian Sustainable Seaweed Alliance (ASSA) the organisers of the Seagriculture Conferences launch first in-person Seagriculture Asia-Pacific conference in Adelaide

Other Topics: agriculture, Australian Sustainable Seaweed Alliance, Seagcriculture, Seagriculture asia-pacific conference

CP Kelco Completes $60 Million Citrus Fiber Capacity Expansion Project

April 30, 2024 by Asia Food Journal

Citrus Fiber Capacity Expansion

Strong Customer Demand & Market Potential Are Key Drivers Behind New Production Line CP Kelco, a global leader in nature-based ingredient solutions, has completed a $60 million expansion in production capacity for its citrus fiber product line based on strong customer demand and market potential. With this significant expansion, the company has ample capacity to support current and future customers’ citrus fiber supply needs. The production line expansion for NUTRAVA® and KELCOSENS™ … [Read more...] about CP Kelco Completes $60 Million Citrus Fiber Capacity Expansion Project

Other Topics: Citrus Fiber Capacity, CP Kelco, Ingredients, Processing, Production Line Expansion

Steakholder Foods Welcomes Ms. Michal Ansky as Culinary Director and Special Strategic Consultant

April 29, 2024 by Asia Food Journal

Michal Ansky

Steakholder Foods, a leading innovator in alternative proteins and 3D printing technologies, is excited to announce the appointment of Ms.  Michal Ansky as the newest addition to our team. Ms. Ansky will serve as a consultant, bringing her extensive expertise in culinary excellence and collaboration to further enhance our offerings as we move towards commercialization and expansion. Ms. Ansky is a distinguished gastronome and visionary, renowned for her pioneering work establishing Tel Aviv’s … [Read more...] about Steakholder Foods Welcomes Ms. Michal Ansky as Culinary Director and Special Strategic Consultant

Other Topics: Culinary Director and Special Strategic Consultant, Ingredients, Michal Ansky, Steakholder Foods

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