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Micro Protein: HIFOOD expands its range of protein enrichment solutions

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Micro Protein: HIFOOD expands its range of protein enrichment solutions

July 15, 2024 by Asia Food Journal

micro protein

Free from allergens, with a clean label, and boasting a protein content of 70%, HIFOOD's micro proteins are ideal for enhancing the protein content of foods and beverages. Parma, July 15th 2024 – HIFOOD, a company specializing in the research, development, and production of natural ingredients and part of the CSM Group alongside CSM Ingredients, has developed a new range of micronized proteins – Micro Protein – to enable companies in the food sector to meet the growing demand for high-protein … [Read more...] about Micro Protein: HIFOOD expands its range of protein enrichment solutions

Other Topics: CSM Ingredients, HIFOOD, Ingredients, Micro Protein

Hydrosol expands its range for Best Agers: New deli concepts go for healthy indulgence 

July 15, 2024 by Asia Food Journal

yogonaise

Health brands are offering special indulgence moments, while convenience classics are making points with additional health benefits. Health and indulgence are blending more and more into a whole. Innova Market Insights calls this current top trend “Indulging in Health.” Less sugar, less fat, and enrichment with health-boosting nutrients are guiding principles. “Consumers want the best of both worlds, health benefits in an indulgent format,” commented Innova market researchers. Hydrosol is … [Read more...] about Hydrosol expands its range for Best Agers: New deli concepts go for healthy indulgence 

Other Topics: healthy indulgence, Ingredients

Beyond borders: The flourishing journey of USA cheeses conquering global palates 

July 15, 2024 by Asia Food Journal

As the world's largest cheese producer, the U.S. not only leads in quantity but also quality, with American cheeses winning numerous international awards. Join us as we explore how these cheeses have captured the hearts and taste buds of cheese lovers worldwide, making a mark far beyond American borders.   Discover how centuries-old cheese-making traditions brought to the U.S. by European settlers have transformed into a booming industry, producing over 1,000 cheese … [Read more...] about Beyond borders: The flourishing journey of USA cheeses conquering global palates 

Other Topics: Ingredients, US Dairy Export Council, USA Cheeses

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