Article contributed by Christian Philippsen, Managing Director, BENEO Asia Pacific For many of us, a new year symbolises fresh beginnings. When it comes to new year resolutions, being healthier continues to occupy the top spots for a vast majority of people. But this is often easier said than done. With upcoming celebrations like the Lunar New Year right around the corner, consumers will be further challenged to uphold their resolutions while still being able to indulge in the festive … [Read more...] about Providing for a healthier year ahead with functional ingredients
healthy indulgence
Focusing on convenience, local ingredients and sustainability driving F&B growth in 2022
Supporting holistic health and wellness continue to be at the forefront of trends in the food and beverage (F&B) industry, with the COVID-19 pandemic still a key driver. The consumers of today have gone through this mentally and physically stressful time, resulting in a hyperfocus on self-care through nutrition. They are aware of the link between the food they consume and their health, and want to be more proactive in taking care of themselves and their loved ones. Making more … [Read more...] about Focusing on convenience, local ingredients and sustainability driving F&B growth in 2022
Arla Foods Ingredients introduces protein bar innovation
For global consumers, being able to indulge in their food cravings is of importance, despite these being technically bad for their health. Hence there is a demand for indulgent snacks that are healthy, functional, without scrimping on taste too. One of which is protein bars, with its industry expected to grow at CAGR of 6% from 2021 to 2025. This type of healthy indulgence features the peanut butter as a common ingredient, because of its tastiness. However, because of its soft nut butter … [Read more...] about Arla Foods Ingredients introduces protein bar innovation