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Rajoo Engineers Ltd takes a significant leap in plastic converting technology by investing in a majority stake in Kohli Printing And Converting Machines Pvt. Ltd.

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Rajoo Engineers Ltd takes a significant leap in plastic converting technology by investing in a majority stake in Kohli Printing And Converting Machines Pvt. Ltd.

September 23, 2025 by Asia Food Journal

plastic converting technology

In a move set to disrupt the status quo in the production of flexible packaging materials, Rajoo Engineers Ltd invests in the majority stake in Kohli Printing and Converting Machines Pvt. Ltd., bringing together two engineering powerhouses to deliver smarter, faster, and more sustainable end-to-end solutions. The synergy between Rajoo Engineers Ltd and Kohli Printing and Converting Machines Pvt. Ltd. is poised to deliver transformative value to the flexible packaging industry and a host of … [Read more...] about Rajoo Engineers Ltd takes a significant leap in plastic converting technology by investing in a majority stake in Kohli Printing And Converting Machines Pvt. Ltd.

Other Topics: Kohli Printing and Converting Machines, Packaging, Plastic Converting Technology, Rajoo Engineerings

Sorma Group presents P&P-800 at Fruit Attraction   

September 23, 2025 by Asia Food Journal

P&P-800

An innovative, fully automated fruit packing machine that uses AI to recognize product types in real time and process them delicately with millimetric precision.   Sorma Group, the partner of choice for your fruit and vegetable post-harvest process and packaging needs, has chosen Fruit Attraction 2025 (30 September – 2 October, Hall 03, Stand 3D22) for the World Premiere of its new P&P-800 pick and pack system. A machine that has set the standards for efficiency, uniformity, and visual … [Read more...] about Sorma Group presents P&P-800 at Fruit Attraction   

Other Topics: AI, artificial intelligence, Fruits, P&P-800, Sorma

Worldchefs and the World Food Forum collaborate on the Young Chefs Programme: Empowering youth to lead sustainable agrifood systems transformation

September 23, 2025 by Asia Food Journal

Young Chefs Programme

The World Association of Chefs’ Societies (Worldchefs), the largest international body of professional chefs’ associations, is partnering with the World Food Forum (WFF) Youth Initiative—a youth-led platform hosted by the Food and Agricultural Organization of the United Nations (FAO)—on the WFF Young Chefs Programme (YCP). This joint effort aims to engage and empower young culinary professionals to drive positive change in transforming agrifood systems. Launching in October 2025, the … [Read more...] about Worldchefs and the World Food Forum collaborate on the Young Chefs Programme: Empowering youth to lead sustainable agrifood systems transformation

Other Topics: Agrifood, Food and Agricultural Organization, Industry, World Food Forum, Worldchefs

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