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Afreximbank Highlights Food Security, Trade Promotion, and AfCFTA Advancement at 2nd Russia-Africa Economic Forum

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Afreximbank Highlights Food Security, Trade Promotion, and AfCFTA Advancement at 2nd Russia-Africa Economic Forum

July 31, 2023 by Asia Food Journal

Russia-Africa Economic Forum

Afreximbank offers a portfolio of solutions to support investments in agriculture, industrial parks, and critical infrastructure in partnership with the Russian Export Centre With the prevalent dependency of African economies on external supply of fertilizers and grains and up to 30 percent of cereals imported from Russia, ensuring that critical trade flows continue uninhibited remains the priority of Afreximbank (www.Afreximbank.com) and its African member states. The lingering global food … [Read more...] about Afreximbank Highlights Food Security, Trade Promotion, and AfCFTA Advancement at 2nd Russia-Africa Economic Forum

The Impact of Precision Fermentation on the Sustainability of Cultivated Meat Production 

July 31, 2023 by Cath Isabedra

precision fermentation

By Cath Isabedra Food security is a complex issue that involves many factors, including population growth, climate change, natural disasters, political instability, and economic challenges. Significant progress is in ensuring food security, but much work still needs to be done.  Food engineering has played a crucial role in developing new technologies and methods for food production, and one that prominently pops into the conversation is the development of cultivated … [Read more...] about The Impact of Precision Fermentation on the Sustainability of Cultivated Meat Production 

Other Topics: Aleph Farms, alternative protein, Cultivated meat, Ingredients, Precision Fermentation, ScaleUp Bio, sustainability, sustainability targets

Steakholder Foods Granted Patent Allowance for High-Speed 3D Edible Structure Bioprinting

July 31, 2023 by Asia Food Journal

3D Bioprinting

Following the Company’s recent multi-million-dollar agreement, the allowed patent further strengthens its IP portfolio, empowering its 3D bioprinting technology for high-throughput production of highly-sophisticated, structured, textured end products in the pilot plant and future large-scale facilities contemplated by the agreement. Steakholder Foods Ltd. (Nasdaq: STKH), an international deep-tech food company at the forefront of the cultivated meat industry, proudly announces the allowance … [Read more...] about Steakholder Foods Granted Patent Allowance for High-Speed 3D Edible Structure Bioprinting

Other Topics: 3D bio-print, Bioprinting, Ingredients, patent, Steakholder Foods, sustainability

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