Charoen Pokphand Foods Public Company Limited (CP Foods) was honored with the KFC Asia Recipe For Good Award 2022 from KFC, recognizing its commitment to building a responsible supply chain. Panuwat Niamprem, Head of Integrated Poultry Business, representing the company, received the award during the KFC Asia Supplier Conference 2023, which recently took place at the Sheraton Saigon Hotel in Ho Chi Minh City, Vietnam. KFC presents the Recipe For Good Award to applaud CP Foods as distinguished … [Read more...] about CP Foods wins the KFC Asia Recipe For Good Award 2022, Recognizing Excellence in Animal Welfare
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Angel Yeast Highlights Sustainable Protein and Natural Taste Solutions at IFT FIRST 2023
Angel Yeast (SHA:600298), a premier global yeast company, showcased its sustainable yeast protein and compound seasoning solutions at the annual expo of the Institute of Food Technologists ("IFT FIRST 2023") in Chicago, that took place between July 16 and 19. Held annually, The IFT FIRST is the world's leading food technology event and biggest B2B food expo and a platform to explore new innovations, food technology, and industry development. It attracts about 15,000 visitors, with 1,900 … [Read more...] about Angel Yeast Highlights Sustainable Protein and Natural Taste Solutions at IFT FIRST 2023
Water and Energy Efficiency: Key Solutions for Achieving Sustainability in the F&B Industry
By Cath Isabedra The food and beverage (F&B) industry significantly impacts the environment due to its resource-intensive production processes. In particular, water and energy consumption are two critical areas where F&B manufacturers can dramatically impact their sustainability targets. Water scarcity is a growing global concern, with 1 in 3 people experiencing water scarcity and 1 in 9 lacking access to clean water1. The F&B industry significantly contributes to water … [Read more...] about Water and Energy Efficiency: Key Solutions for Achieving Sustainability in the F&B Industry
