Probiotics and caring for your gut are taking center stage more than ever, as people recognize the need to take care of their bodies. Consumers are more proactive than ever, taking precautionary measures to prevent diseases from happening, rather than being passive.
As one of the leading companies in the industry, Angel Yeast has released its new patented yeast probiotic strain that strengthens the digestive and immune systems in children and adults. The Saccharomyces boulardii Bld-3 (S. boulardii Bld-3) strain is designed to reduced the severity and duration of diarrhea. The original S. boulardii strain is widely used in patients diagnosed with gastrointestinal conditions.
The S. boulardii Bld-3 was manufactured through a low-temperature fluidised bed process that creates a dense yeast shell. This outer layer is designed to protect the enclosed active yeast probiotics from gastric acid and bile salts as it travels through the gut. This particular variant is also 10 times larger than Lactobacillus probiotics, which makes it occupy more space in the intestinal tract and resistant to antibiotics.
“Saccharomyces boulardii (S. boulardii) is a kind of probiotic that has been considered a crucial nutritional intervention in treating diarrhea. The new strain of yeast probiotic developed by Angel Nutrition & Health Technical Center, S. boulardii Bld-3, is another ground-breaking addition to the S. boulardii family that has been proven effective in speeding up recovery from acute diarrhea and is beneficial to intestinal health in the long term,” said Dr. Zhang Yan, CTO of Angel Nutritech, established in 1992 by Angel Yeast.
Angel Yeast has over 30 years of experience in the development of yeast products. Their portfolio includes functional yeast, including the Saccharomyces cerevisiae probiotic.