Düsseldorf – The packaging industry is facing a dual challenge, with consumers demanding sustainable solutions, while increasingly stringent regulations require greater resource efficiency in production. How can companies fulfill these expectations and, at the same time, ensure transparency along the entire supply chain? The Digital Product Passport (DPP) could be the answer. How does it work in practice, and what opportunities does it bring to the industry? In a joint project with the open … [Read more...] about Digital Product Passport: Rethinking transparency and sustainability in circular packaging
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Fresh from France: Sustainable Apple delights mark great success in Singapore
INTERFEL (the Interbranch Association for Fresh French Fruit and Vegetables) is back in Singapore with great success, presenting its latest range of sustainable French apples for fruit lovers in Singapore to enjoy. France has over 100 different apple varieties thanks to its unique climate and fertile soil. Recently, climate change has significantly impacted global agriculture, particularly affecting fruit cultivation. Following a challenging harvest in 2023, Europe’s apple production is … [Read more...] about Fresh from France: Sustainable Apple delights mark great success in Singapore
Yeastup secures CHF 8.9M in Series A and launches innovative production site
The Swiss-based pioneer isolates high-quality protein and fibres from natural yeast at an industrial scale Brugg/Switzerland December 2024 – Yeastup AG extracts highly functional ingredients from brewers’ spent yeast using its patented process. This breakthrough innovation isolates protein, beta-glucan and mannoprotein in a single industrial process. These high-quality, functional products have a wide range of application possibilities in the food, nutraceutical and cosmetic industries. The … [Read more...] about Yeastup secures CHF 8.9M in Series A and launches innovative production site