Excitement brews for the upcoming edition of the competitions, with winners set to represent Singapore at the World Coffee Championships The next edition of the Singapore National Coffee Championship (SNCC) returns next month from 26 to 28 June 2024 at Speciality Coffee & Tea Asia (SCTA) held at Sands Expo & Convention Centre Singapore (Halls D, E and F). SCTA is now part of the inaugural SIGEP Asia, the first-ever Asian edition of the world’s leading Italian international … [Read more...] about Better Brews, Bigger Stage: Singapore National Coffee Championship returns to Speciality Coffee & Tea Asia, to be hosted at first-ever SIGEP Asia
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FoodChain ID affirms its commitment to sustainable supply chains with new Deforestation-free Services
FoodChain ID, a leader in sustainability services and technology for the food supply chain, announces its Deforestation-free Services to support food supply chain participants’ compliance with European Union (EU) Regulation 2023/1115, commonly known as EUDR, and the demand from brands and retailers to source from deforestation-free supply chains. With over 25 years of sustainability experience in the food industry, FoodChain ID’s Deforestation-free Services comprise both due diligence of supply … [Read more...] about FoodChain ID affirms its commitment to sustainable supply chains with new Deforestation-free Services
dsm-firmenich marks milestone in ampli-D ® authorization with EU approval of calcidiol as a novel food
dsm-firmenich, innovators in nutrition, health, and beauty, has announced the approval of its ampli-D ® calcidiol monohydrate ingredient as a novel food in the EU by the European Commission. Clinically proven in more than 15 human studies, ampli-D® is a calcifediol (calcidiol) ingredient that helps raise blood vitamin D levels 2.5 times faster and more effectively than conventional vitamin D3.1 Under the EU authorization, ampli-D ® is approved for a maximum daily dose of 10 µg in children … [Read more...] about dsm-firmenich marks milestone in ampli-D ® authorization with EU approval of calcidiol as a novel food