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Agilent Technologies to collaborate with Singapore Institute of Food and Biotechnology Innovation

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Agilent Technologies

Agilent Technologies to collaborate with Singapore Institute of Food and Biotechnology Innovation

February 4, 2022 by Cath Isabedra

Agilent Technologies has recently signed a Research Collaboration Agreement with the Singapore Institute of Food and Biotechnology Innovation (SIFIBI). This partnership seeks to develop food research knowledge and advancement, utilising state-of-the art science and technology innovations. SIFIBI is under the country’s Agency for Science, Technology and Research. This collaboration aims to drive innovation in food, nutrition, ingredients and industrial biotechnology. It is also in line with … [Read more...] about Agilent Technologies to collaborate with Singapore Institute of Food and Biotechnology Innovation

Other Topics: Agency for Science Technology & Research, Agilent Technologies, agri-food system, food innovation, food research, food systems, industrial biotechnology, Ingredients, nutrition, Singapore Institute of Food and Biotechnology Innovation

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