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Steakholder Foods® Demonstrates the Same Nutritional Value as Beef in its Cultivated Meat

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beef

Steakholder Foods® Demonstrates the Same Nutritional Value as Beef in its Cultivated Meat

February 9, 2023 by Asia Food Journal

amino acid profile

The company analyzed its cultivated muscle cells and demonstrated the same amino acid profile as found in beef.  Steakholder Foods Ltd. (Nasdaq: STKH) (formerly MeaTech 3D: MITC), an international deep-tech food company at the forefront of the cultivated meat industry, today announced that it has analyzed its muscle cells and found that they offer the same amino acid profile as that of the native tissue.   The amino acid profile has two important roles in Steakholder Foods … [Read more...] about Steakholder Foods® Demonstrates the Same Nutritional Value as Beef in its Cultivated Meat

Other Topics: amino acide profiles, beef, Cultivated meat, Ingredients, muscle cells, Steakholder Foods

Yangxin boosts beef cattle industry

December 23, 2022 by Asia Food Journal

beef cattle industry

Shandong's Yangxin county has striven to transform beef cattle into a pillar industry in an effort to drive development, increase local farmers' incomes and maintain an ecological environment. The county authority has steadfastly pushed forward the integration of the beef cattle industry and rural vitalization. It has issued several policies to enhance support of beef cattle breeding and slaughtering, as well as brand promotion. Now Yangxin's three beef and cattle brands have been approved as … [Read more...] about Yangxin boosts beef cattle industry

Other Topics: automated cattle identification, beef, Beef cattle industry, cattle, smart collars, Yangxin

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