• Skip to main content
  • Skip to primary sidebar

Telmont Spearheads Sustainability Innovation in Champagne Production

Asia Food Journal
Leaderboard of Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share




Champagne production

Telmont Spearheads Sustainability Innovation in Champagne Production

June 21, 2023 by Asia Food Journal

Champagne production

President of Telmont, Ludovic du Plessis, reveals more on Maison’s commitment to the project: In the Name of Mother Nature Renowned Champagne producer, Telmont, has taken significant strides toward environmental sustainability with groundbreaking initiatives. Deeply committed to the project In the Name of Mother Nature, Telmont has set unprecedented objectives to become ’climate positive’ by 2030 and ’net positive’ by 2050.  During his visit to Singapore, Ludovic du Plessis met with … [Read more...] about Telmont Spearheads Sustainability Innovation in Champagne Production

Other Topics: Champagne production, Climate positive, In the Name of Mother Nature, Processing, sustainability, Telmont





Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More

Trending News

  • limited edition Pocky durian and Pocky ondeh-ondeh flavoursPocky launches limited edition Pocky durian and… This National Day season, Glico is marking Singapore’s 60th birthday…
  • Starbucks TaiwanStarbucks Taiwan unveils its largest flagship store… A one-of-a-kind destination blending coffee exploration, culinary innovation, and sustainable…
  • asparagopsis seaweed‘Better Beef’ on Adelaide shelves in world first  A milestone is being celebrated in the emissions reductions race,…
  • Fi Asia Thailand 2025Fi Asia Thailand 2025 registration opens:… Organisers expect a record-breaking showcase of ingredient innovations from 17-19…
  • soft drinks marketSingapore soft drinks market hits SGD12B as health… Singapore’s soft drinks market has reached a value of SGD…
  • Kerry Jakarta officeKerry expands innovation footprint in Southeast Asia… Kerry, a global leader in taste and nutrition, officially opened…
  • Plant-based snackingThe snacking category goes plant-based: Growth… Hamburg, August 2025 – Increased mobility, flexible work schedules, and…

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.