Hamburg, November 2022 – The Frankfurt Future Institute called fusion “the culinary globalisation of daily life” in its Food Report 2023. Fusion food combines influences from different international cuisines. Ginger and turmeric refine fruit smoothies, coconut milk and kaffir lime leaves lend a special flavour to kale curries. Whether soups, curries or desserts, fresh-made or convenience, vegan coconut milk gives many foods and beverages an exotic touch. This has made it a firm part of fusion … [Read more...] about Coconut milk powder unleashes vegan potential